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traditional sourdough crackers with Cheddar, Pecorino, Asadero & Jack cheese baked in
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This hybrid style IPA pours crystal clear like a lager but drinks like a hazy IPA.Enjoy flavors of sweet white grapefruit, pineapple gummies, and lychee, with an effervescent, and smooth finish.
9.1 ABV
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Celebrating the laid-back lifestyle, this easy drinking, hop-heavy Gulf Coast India Pale Ale is an homage to carefree times, enjoying life and chilling out.Sold Out
Pungent, citrusy goodness on the nose from the minute this hits the glass. Orange and grapefruit lead the way, with plenty of auxiliary peach and mango. A perfect New England style IPA to enjoy all day!
Comes in 16 oz cans
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Kaleidoscope is a natural Kettle Sour. This true-to-style ale is naturally soured using a healthy culture of Lactobacillus. After souring, the beer is fermented on heaps of wild berries leaving this beer tart and refreshing.Sold Out
Coming in at 4.0% ABV, and only 5 grams of carbs, this smooth, easy-drinking beer is great for long days at the pool, lake, beach, golf outings or as an everyday beer.
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If you’re looking for a perfectly balanced, highly sessionable pale ale, Little Victory is for you. Crisp, clear, and hoppy, with grapefruit, resinous pine, and pleasant, freshly cut grass on the nose is rounded out with a balanced, lightly biscuity backbone.Sold Out
Pineapple Daze, an 8.2% New-England Double IPA loaded to the brim with fresh pineapple purée and pineapple-forward hops! Started with a super soft and fluffy grain bill and dry-hopped it not once, but twice with 2018 Azzaca, Galaxy and Nelson Sauvin. Then we added plenty of juicy pineapple purée to create a beer that is bursting with aromas of chunky pineapple bits, tangerine and some of the freshest hop character ever seen in a beer!Sold Out
A Select Blonde Ale brewed with premium Pilsner malts and lightly dry-hopped with Cashmere hops. This refreshing Blonde Ale is crisp and bright with lovely melon and muscadine aromatics and a light finishing malt sweetness.Sold Out
Starbrite Watermelon Gosé is brewed with pink Himalayan salt, coriander, and loads of watermelon, specifically made for the advent of summer, and the perfect addition for a day on the water! So balanced between sour and sweet, your taste buds will be jumping for joy.
5.1% ABV.
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This American style Porter was designed to be enjoyed all day, with a creamy mouthfeel and flavors of roasted coffee and cocoa nibs this beer is sure to please any dark beer lover’s palate.
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The first Birmingham brewers collaboration ever! This creamy and approachable IPA was brewed for one time only by the head brewer for Ghost Train and Ferus Brewing
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100% Nebbiolo
A mix of cherry, plum, rose, licorice, tar and tobacco highlights this textbook Barolo. It's vibrant and has grip, with balance and muscle to keep it focused, and the potential for a long future. Excellent length. Best from 2024 through 2043. 2,500 cases made, 945 cases imported.
93pts Wine Spectator
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A Pinot Noir with vibrant red cherry, bramble, earthy nuances and warm spice. Silky, smooth, supple and well-structured.
We select fruit from vineyards throughout the Wairau Valley in the Marlborough wine region.
The highly sought-after Wairau Valley is an ancient river bed nestled between two mountain ranges and bordered to the North by Cook Strait. Broadly speaking, this finite sub-region of Marlborough covers cooler, drier inland sites, barren stony, early-ripening sites to sea-breeze moderated coastal sites.
This scope gives us the ability to consistently blend to our Giesen style year in, year out, which gives us a bright, aromatic and elegant style of Pinot Noir.
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This mouthwatering white offers passion fruit, pineapple, peach and Key lime flavors on a sleek and juicy frame$58.00
Corvina, Rondinella
Dark, garnet-edged ruby; scents of wild cherry, dried rose petals, and cocoa powder; well balanced, with supple tannins. Two years of aging in French barrique have helped to craft a layered, complex Amarone with syrupy richness in the mouth, sweet smoke overtones and aromas of bacon, cola, leather and dried fruit.
$29.00
A blend of Corvina, Corvinone, Rondinella with no oak aging… this luminous ruby gem has fragrant cherry and violet notes. Fruity and refreshing on the palate with subtle mineral impressions. The ultimate crowd pleaser.Sold Out
This gorgeous orange-to-pink beer is refreshing and drinkable. A lush sweet orange aroma hits you as you take your first drink. Then, that well crafted wheat ale backbone shines through.Sold Out
ABV 5.0
Light, crisp, straw colored easy drinking German Style Ale
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Hazy, straw-colored beer that has a dense white creamy head, a sweet citrus aroma and a fresh, creamy mouthfeel. The malty flavor is accentuated with hints of citrus, honey and spice.
Wheat beer 5% ABV
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Clear and copper, with a short head. Malt aroma with floral background. Slight fruity aroma. Fruity in the beginning, malty in the middle, with a floral (and slightly earthy) finish.Sold Out
A Biere de Garde style Ale brewed by the women of Goat Island, this copper colored ale features notes of spice over a sweet, malty base and finishes with hints of berries.Sold Out
This tropical IPA is hazy,fruit forward and full bodied, with a creamy mouthfeel and low bitterness for an IPA. The juicy citrus, peach, and passion fruit flavors are the result of using a large dose of juicy hops.Sold Out
The German heffeweizen yeast used to ferment this beer give it a smooth groovy flavor with hints of fresh bread and the faint aroma of banana. It is light and refreshing. The perfect beer for our hot Alabama weather. Bring on the summer of I love this beer. Far out!
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This Bavarian style lager has a distinctive toasted malt background that comes from Munich malt and secret ingredients! Smooth, clean, and drinkable. Prost!
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This antique light golden pilsner is influenced by German and American traditions, much like the German immigrants that founded Cullman, Alabama in the late 1800’s. A local merchant found a hand written beer recipe in the attic of his old downtown building in Cullman. The recipe was found with other personal items of William Frederick Richter, who owned Richter’s Saloon in the late 1800’s. The mixture of English and Old German was eventually translated and resurrected.
$26.00
This New Zealand Sauvignon Blanc is intensely aromatic and forward. The orange, passion fruit, and guava flavors are underpinned with a touch of fresh herb and flint. Vibrant and zingy with great balance and a long, crisp finish.
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Fidelity is a Bordeaux-styled wine that is rich, smooth, and perfect for casual dining. Merlot offers a round and silky mouthfeel, Cabernet Sauvignon provides structure, and Petit Verdot gives tannin, color, and enhances the flavor.
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The color is bright and deep. Purple edges with deep red middle. The nose is immediately fruit driven. Ripe raspberries, black cherry and plum. In other words it smells just like a Cabernet grape. In the mouth complexity is the key. Lush ripe cherries and ripe blue berries on the front of the tongue. The mid mouth is all about power and richness. Comprised of dark plum and chocolate. The finish has supple round tannins with a long elegant finish. Hmm hmm hmm Drink now or over the next 10 years if you can wait that long!
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On the nose there’s loads bright red cranberry and raspberry fruit. On the palate, very lively bubbles splash forth, with an aroma of wildflower petals, and flavors of strawberries and cream. 100% Pinot NoirSold Out
ABV: 7.8% IBU: 100+
Hops: Columbus, Cascade, Simcoe
Malts: 2-Row, Crystal, and Carapils
Yeast: California Ale OG: 1.07
SRM: 8.8
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ABV:5.8%
IBU:20
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Inspired by the city of Chicago and densely populated with flavor, 312’s spicy aroma of Cascade hops is followed by a crisp, fruity ale flavor delivered in a smooth, creamy body that's immensely refreshing.
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Christmas IPA is a malt forward IPA using 6 different hops throughout the process. Subtle stone fruit and wood notes balance with caramel malt on the palate dry-hopped with Meridian, Ahtanum, and Cashmere. It’s got a bit of an old school feel on the malt side with caramel malt and a lovely red hue to go wit the classic kettle hop backbone. Nicely balanced and dry, this little number dons a big fruity aroma.
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Black cherry with purple violet hues. Clean, fragant with bouquet of spice box, violets and blueberry. Smooth texture, with savory red fruits, soft and round tannins, well-balanced acidity and a pure finish. Enjoy with, mediterranean salads, pasta, white meat fish, varied chesses and appetizers.
Varietal: 100% Monastrell
Vegan and Certified Organic
$28.00
Brilliant pale lemon colour. Intense aromas of peaches, white flowers, minerals and a hint of fresh sea breeze. On the palate, a well balanced prominent acidity with stone fruits and light minerality. Lingering finish, with a mouth watering acidity and long complex persistence.Sold Out
Brilliant pale lemon color. Aromas of yellow stone fruits, stony minerals and a hint of fresh sea breeze. On the palate, tropical fruits and stony minerals balanced with a mouthwatering acidity. Long finish, refreshing.Sold Out
Bold, nutty, artisanal Gouda cheese slow-baked to deliver a savory, crispy & crunchy snack. Pair with soup, salad, or enjoy them right from the bag! Enjoy award-winning Gouda cheese as a crunchy, delicious snack. Perfect for snacking, topping, and cooking$14.00
Vibrant bright yellow with green hints. Bouquet: Highly aromatic wine with notes of green apple, pear and tropical fruit. Flavor: Crisp style with very moderated oak influence.Sold Out
The Torrontes grape – indigenous to South America – delivers big peach, orange and grapefruit flavors. Full-bodied, floral and refreshing! From one of the highest elevation vineyards in Medoza, using melt water from the Andes Mountains, Gouguenheim consistently produces top quality wines at value prices.Sold Out
Sauvignon Blanc, Muscat, Gewürztraminer
Certified organic (CCPAE)
Well over half of the blend is Sauvignon Blanc, which provides both the body and acidity and depending on the vintage, either one or both varieties of Muscat are used in addition to a small proportion of Gewürztraminer to boost the aromatics. Such a floral and alluring wine is fittingly named Gessami, which in English means Jasmine.
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This smells wild and yeasty, like sourdough bread blended with a hot summer field. Flavors of white fruits and melon are briny, while this closes with dry white-fruit flavors and peppery notes.Sold Out
Blend: Pinot Blanc, Pinot Grigio, Riesling
Aging: 5 months in stainless steel
A light amber color with an aromatically rich nose of ripe golden apple, quince, sweet brown spice, and hints of honey. On the palate, the wine is round with flavors from the nose and a good minerality. The finish is smooth and lingering with highlighted notes of sweet brown spices
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Rich and rounded with exotic concentration of pineapple, melon and peach fruit and nice nutty notes.
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The fruit is ripe, but respectable in a way only fine Nebbiolo can be. Mountain herbs red raspberries, undertones of leather, black cherries and red currants. A decent amount of bottle age only adds to the approachable qualities of an already elegant wine.