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$36.00
A powerful, elegant, agile wine. Intense aromas of blackberry and currant fruit, accompanied by notes of dark chocolate and tobacco, on the nose. At first decisive and silky on the palate, it presents an equally intense mouthfeel with sweet and soft tannins and a persistent finish with hints of dark berries and sweet spices.
$23.00
Deep black cherry red, nose of black cherry fruit and autumnal berries, evidence of oak well-blended in, quite lifted and floral, the grip of Cabernet Sauvignon and Syrah adds spice to the Grenache fruit which finishes with fine natural acidity
80% Old Vine Garnacha 7% Syrah – 7 % Cabernet Sauvignon 6% Merlot
$25.00
Blend: 90% Merlot, 5% Cabernet Sauvignon, 5% Cabernet Franc
Aging: 20 months in stainless steel tanks
This is a robust yet elegant well-balanced wine with ripe red and black fruit flavors, enriched by dark spices. A tremendous value Bordeaux. Enjoy over the next 7 years with all your meals.
$339.00
A celebration of Continuum's 100th harvest!
Sage Mountain Vineyard stands high on Pritchard Hill. This 2019 blend is composed of 50% Cabernet Sauvignon, 37% Cabernet Franc, 7% Petit Verdot, 6% Merlot
Blackberries, dark wet soil and blackcurrants. Graphite, too. So aromatic. Pure fruit. Full-bodied with superbly polished, fine tannins that draw you down through the center of palate. Extremely layered and the texture is so curated, giving wonderful persistence. Real plushness and fine, velvety texture. -James Suckling; 99 Points
$25.00
Fidelity is a Bordeaux-styled wine that is rich, smooth, and perfect for casual dining. Merlot offers a round and silky mouthfeel, Cabernet Sauvignon provides structure, and Petit Verdot gives tannin, color, and enhances the flavor.
$28.00
A Bordeaux-inspired blend for everyday life that’s soft, lush and smooth but never sweet. Dangerously easy-drinking, this Merlot and Cabernet-based red wine offers balance, food-friendly structure and approachability. It’s crafted for everyday enjoyment in Sonoma Valley.
$125.00
A blend based on Cabernet Sauvignon supported by Cabernet Franc and Merlot
Appearance: Deep ruby/purple core with black secondary color, lighter toward the rim with moderate plus viscosity and slow forming, moderately stained tears.
Aroma: Very aromatic and complex with ripe black cherry and cassis fruit, vanilla, cinnamon and licorice spice with sweet tobacco, cedar, leather and camphor notes.
Palate: Full-bodied with ripe black cherry and blackcurrant fruit complemented with baking spice and oak notes on entry. Sustained fruit and spice are joined by savory autumn leaf, cedar and leather on the mid-palate with mouth filling, fine tannins that lead into a long, complex and balanced finish with attractive fruit, spice, cedar and subtle camphor notes.
$33.00
45% Merlot, 18% Cabernet Sauvignon, 10% Malbec, 6% Petit Verdot, 17% Syrah, 4% Grenache
An excellent Frenchtown vintage showing bright fruit aromatics, from wild berries and black cherry to dark plum framed on a medium-bodied structure. An easy-drinking wine, its fruit-forward profile is accented by violets and savory thyme. Vivid flavors carry through to a delicious finish.
$26.00
What if somebody made a serious wine in a can? A Master Somm. and Great California vineyards. This is it!! A complex blend of Zinfandel, Cabernet Sauvignon, Malbec, Merlot, Petite Sirah and Petit Verdot that combine together to make a stunning, densely flavored, dark fruit wine in perfect harmony.
• L+i is crafted and vinted by Master Sommelier Emmanuel Kemiji.
• Sourced from family owned vineyards in California.
• Emmanuel Kemiji is one of only 257 Master Sommeliers in the world and the first Spanish-American sommelier to start his own winery.
• L+i will be the 1st California wine in a can crafted by a Master Sommelier with a dedicated long term vision of using premium California fruit.
CANNED IN A CERTIFIED TRUE ZERO WASTE FACILITY
$36.00
The Leviathan wine is a red blend created afresh each vintage, sourced from some of the most coveted vineyards in California. Each year, a percentage of Cabernet Sauvignon, Syrah, Merlot, and Cabernet Franc are blended together to produce a singular wine, showcasing all the best characteristics of the vintage.
$37.00
A lovely nose, very Syrah, of pine forest, pancetta, blackberry, and dried herbs. The mouth is juicier than the nose suggests, with smoky blackberry, licorice root, crushed rock, and saddle leather, with chalky tannins and flavors of black cherry and freshly turned earth that come out on the finish.
$35.00
The Quest Cabernet Franc Blend is an exciting and unique wine. This blend displays a beautiful herbaceous nose of anise seed, warm chocolate and fresh mint. On the palette flavors of black fruit, dark chocolate, and slightly earthy nuance of leather are present. On the finish, soft fine tannins leave a light coat on the palette and mingle with a delicate touch of acidity that balance the wine allowing the flavors to linger
$24.00
Multi-vintage blend of declassified fruit from Morgan Twain-Peterson MW's Bedrock Vineyard in Sonoma County. Mainly Zinfandel. Mid ruby. Thyme, baked, mixed fruit, dusty minerality and some white-pepper tones, with dark-chocolate and clove hints -- nice depth and complexity. Chewy, quite firm tannins, with depth of mixed-berry, savoury, spicy fruit and a decent-length, chocolate finish. Classic old-vine Zin blend from a master craftsman.
$35.00
Complex aromas of black raspberry, milk chocolate, and soft hints of sweet cedar.
Bold flavors of boysenberry pie, sugar cookie, and toffee lead to subtle notes of strawberry jam and baking spice. The balanced and complex tannin structure creates a long-lasting enjoyable finish.