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$24.00
This tasty, well-balanced wine is oaky in style, with lightly smoky and buttery nuances and generous apple and lemon flavors. It's medium bodied and smooth but lively in texture and has a light, buttery finish.
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$54.00
Hailing from acclaimed vineyard sites, the Carneros Chardonnay offers a creamy full body complemented by fresh, persistent acidity. Layers of yellow apple, lemon curd, baked pear, peaches and toasted brioche lead to a balanced and lasting finish of vanilla and baking spice.
$24.00
This bright and balanced wine perfectly reflects the cool-climate Russian River Valley vineyard where it was grown. Brilliant yellow-gold in color, with fresh tree and tropical fruit aromas that are highlighted by candied apple, ripe peach, pineapple, brioche, lemon oil, white flowers, and sea spray. The wine opens with gorgeous sweet apple and pineapple fruit flavors, with vanilla and honeycomb notes. A finely-textured, invigorating mouthfeel, with a generous mid-palate and medium-plus acidity, is framed by crisp fruit and subtle oak-derived flavors. Hints of herbal tea give way to flinty minerality and refreshing acidity. The complex flavors linger on the finish of this racy and lively Chardonnay.
$27.00
This wine's clean, apple blossom scent and spring-like freshness epitomize the enjoyable, uncomplicated style of Chardonnay for which the Macon is justifiably renowned. Light, gentle but persuasive, Thevenet's Pierreclos reveals the appealing flavor of clarified butter as well as apple, mingled with a touch of lime and a certain "je ne sais quoi", which makes it go down oh…so easy.
$27.00
$20.00
This light-bodied wine offers piney, citrus aromas and lean green-apple flavors that make it an antidote for overly oaky Chardonnay.
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Fruit-focused Chardonnay with lush flavors of tropical fruit, white flowers, and peaches.
$30.00
Blend: 100% Chardonnay
Aging: 6 months in stainless steel tanks – Full malolactic fermentation
This 250 cases production wine is a wine of pleasure, very elegant with aromas of white flower, and white and exotic fruits. Enjoy over the next 4 years by itself or with all your light dishes.
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92 POINTS JAMES SUCKLING
This easy drinking Chardonnay delivers golden flower aromas of honeysuckle and elderbury accented with brown sugar. A burst of acidity on the palate is complimented with ripe pear fruit, rounded out by vanilla, coconut, caramel and butterscotch on the finish.
$28.00
Balance and proportion best describe the character of this Chardonnay; it displays abundant floral/ stone fruit aromas lightly accented by toasty, graham cracker sur-lie qualities. The mouth feel is creamy and full but the natural acidity of the Russian River fruit carries this velvet textured package to a long clean finish.
$25.00
Raeburn Chardonnay shows an array of complex fruit tones ranging from pear and Gravenstein apple to nectarine. The fruit is beautifully complemented with toasted oak, vanilla and hints of Crème Brûlée with a balanced and elegant finish.
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$34.00
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This 2018 Chardonnay is rich, with flint and sea salt notes to the dried fig, quince and preserved lemon flavors, followed by egg cream accents on the well-spiced finish. Drink now through 2023. 5,200 cases made
Wine Spectator #80 Top 100 of 2020
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$15.00
Hint of floral peach blossom. Seriousness on nose,aspiring to be Burgundy style with spice,citrus and creamy vanilla notes.Nice concentration.
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This floral white is rich and textured, with lovely layers of integrated oak, Meyer lemon and melon. The balanced palate is accented by anise and a lasting note of wet stone.
$85.00
This trio includes one half bottle(375ml) of each:
2019 The Prisoner Red Blend Napa Valley
Features enticing aromas of Bing cherry, dark chocolate, clove, and roasted fig. Persistent flavors of ripe raspberry, boysenberry, pomegranate, and vanilla linger harmoniously, for a smooth and luscious finish.
2018 The Prisoner Cabernet Sauvignon Napa Valley
Aromas of black cherry and ripe plum are layered with vanilla and baking spice. Concentrated dark fruit flavors culminate in a lush, full mouthfeel and a lengthy finish.
2019 The Prisoner Chardonnay Carneros
Bursting with aromas of vanilla, crème brûlée, and baked apple. Full-bodied and rich on the palate, flavors of pineapple and toasted oak integrate nicely with the balanced acidity and smooth finish.
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Barrel fermented in French oak, mostly used but some new. Fermented with whatever yeast blows in the door, minimal sulphur added and the wine basically goes from barrels to bottle with only a short stay (2-3 days) in a blending tank. Filtration, fining and other nonesuch are completely left out of the program. Simplicity at its finest!
tasting notes -
This wine smells like warm apple pie and waxy white flowers. When you take your first sip there is an explosion of acidity that brings the pallet to life. Granny Smith apples are balanced with nuttiness and warm dough. The finish is bright and the acid lets you savor the apple, lemon and yeasty notes. This wine has a dry focused mouthwatering finish.
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$13.00
Vibrant bright yellow with green hints. Bouquet: Highly aromatic wine with notes of green apple, pear and tropical fruit. Flavor: Crisp style with very moderated oak influence.
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Tasting Notes: This vivacious bottling offers aromas and flavors of crisp apple, ripe pear and fragrant white peaches, with a hint of acacia. It is fermented and aged entirely in stainless steel to showcase its unsullied freshness and fruit.
Serve With: Enjoy as an aperitif, or with a very wide range of foods such as salads, sushi, shrimp, pork, pad thai, tempura, mild curries and gumbos.
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Pale yellow with green tones.In the nose we find notes of white peach, green apple, white flowers and honeysuckle. On the palate, it has great freshness, balance and persistent finish.
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Sea Sun is a new California Chardonnay whose character speaks to the unique terrain where it is sourced in Santa Barbara, Monterey and Solano Counties. These premier growing regions span several hundred miles and feature subtle differences. The result is a wine featuring the best characteristics of Chardonnay, with fruit flavors, oak and acidity in harmony and balance.
$91.00
The Kistler Sonoma Mountain Chardonnay is of the same high quality as Kistler's single vineyard chardonnays but, through blending, they are able to create a high quality wine, with a consistent flavor profile. Rich, complex smoky aroma of perfect ripe fruit with a delicious noisette note, in a pleasing, Meursault-like style. In the mouth the wine is very delicious, displaying intense, fruit flavors underpinned with toasty oak and smoky flavors. The crisp acidity in the wine highlights the delicious fruit and makes it an excellent accompaniment to a wide range of foods. It is richly textured with a long, lingering finish.
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85% Sauvignon Blanc, 15% Chardonnay
Cheverny a value alternative to Sancerre would completely overlook the virtues unique to this appellation. It is a much zippier expression of Sauvignon Blanc compared to its famous neighbor, more citrusy than grassy, while the addition of some Chardonnay in the tank adds a lovely peachy note. A brisk, zesty white like this brilliantly complements a lunchtime salad of whatever fresh produce you can get your hands on, such as cucumber and avocado, abundantly seasoned with a medley of shredded herbs like basil, mint, and cilantro.
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This rich Chardonnay has lively flavors of white peach, white flowers, and lemon pie; well-balanced.
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AROMA Bartlett pear, bay laurel, seashell
FLAVOR lemon drops, tomato leaf, fennel pollen
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Salus Chardonnay displays an elemental gold color and comes out swinging. Sun-ripened lemons, poached pears and tropical blossoms pour onto a medium-bodied palate of yellow orchard fruit, honeyed mango and citrus oil spiced by touches of vanilla, clove and subtle oak. This youthful and precocious wine is drinking deliciously now and should develop additional refinement with a little time in bottle.
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