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$31.00
Illahe pinot gris is layered with complex fruit and starts with notes of crisp granny smith apple, bright lemon zest, and hints of clove, paired with light notes of papaya and starfruit. It is also influenced by the neutral oak it is vinified in, which adds creaminess and texture with lingering flavors of almond butter and a spicy finish of cardamom creates an exciting and flavorful wine that is sure to leave you wanting more.
$19.00
Color: Typical straw, yellow with light green nuances
Aroma: Ample, fruity, slight aromatic and long lasting.
Flavor: Soft, full bodied, fresh and dry.
Food pairing: Great with fish, pasta and seafood.
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Barone Fini’s flagship wine is its Valdadige DOC Pinot Grigio. 100% hand harvested grapes are selected from the esteemed wine producing region of Valdadige located in the pristine northern Italian Alps.
Our Pinot Grigio showcases aromas of floral and lemon mist with ripe juicy flavors of honeydew and apple filling the mouth. Bright acidity balanced with warm minerality create a lingering crisp finish.
Our Valdadige Pinot Grigio has a DOC designation, Italy’s highest classification for quality, since 1975.
Food Pairing
This incredibly versatile wine can be enjoyed alone, as an aperitif, or paired with a variety of cuisines such as seafood, pasta and poultry.
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Scarpetta Pinot Grigio showcases some of the best sites in Friuli-Venezia Giulia for this aromatic varietal — starting with the light, gravely soils of the Grave region. This gives it a crisp, clean minerality. Additionally, 30% of our Pinot Grigio is planted on "Ponca" soil in the Colli Orientali on steep hillsides. The combination of the Grave and Colli Orientali let us produce a wine which has body, bright acidity, and great minerality.
$27.00
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Aromas of sharp green apples and stone fruits are underscored with green tea and honeysuckle notes. Screaming acidity and a juicy finish make this the perfect food wine to pair with spicy foods or meats and cheeses.
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Appetizers indeed! A variety of cheese from soft and decadent Brie to hard cheeses with a hint of salt. A natural companion to virtually fresh Gulf reef fish.
Pinot Grigio has become so ubiquitous and most usually served over-chilled it frequently earns a “Seinfeld” inspired “yada-yada.” Detail-oriented wine drinkers will realize the unique character of this Pinot Grigio when served at its ultimate best temperature of 46-60 degrees F. In this range, the full spectrum of aromas and flavors emerge. The result is bright, crisp wine that is truly expressive of it native Friuli.
$29.00
Intensely aromatic powdery floral notes give way to a palate of Asian pear, Meyer lemon and rose petal. Balanced and crisp.
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92 POINTS WINE ENTHUSIAST
Superb value in Oregon Pinot Gris. Rich, concentrated flavors of Meyer lemon, honey, crisp apple and peaches with a splash of cream dive deep down through the palate
$45.00
Named for their daughter, Daisy, who has a ferocious passion for chickens! When she was five, her burgeoning flock escaped and overran the vineyard. This happy accident became a defining moment for our farming, as we embraced the hens' natural inclination to scratch out weeds and balance insect populations. The 2021 Daisy has a bracing framework of acidity, minerality, and citrus. Pear and apple broaden to tropical fruit and a layered texture.
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From Willamette Valley and Southern Oregon vineyards. Using grapes from these two regions allowed us to create a wine with a beautiful balance between citrus and tropical, and one that is refreshing on the palate. This wine is fun, elegant and transparent.
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This Willamette Valley Pinot Gris displays aromas of green apple, lemongrass, grapefruit, and pear. True to its Alsatian style, the wine has great balance, weight and substance throughout the palate with appealing acidity and vibrancy displayed in its long finish.
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100% Pinot Grigio. Lagaria Pinot Grigio Vigneti delle Dolomiti IGT is straw yellow in color, elegant on the nose, with hints of pear, apricot and white blossom. Dry and fresh on the palate, well balanced, with fine mineral hints
$31.00
Tikka was Eric Lemelson’s Great Pyrenees dog who loved to patrol the perimeter of our Pinot gris vineyards. This wine is a tribute to her. Tikka’s Run Pinot gris is sourced from Wascher Vineyard (a lower elevation site) and Chestnut Hill Vineyard (a higher elevation site). Both sites have very different microclimates and soil types which makes for unique growing conditions and distinctive wine characteristics that work very well with each other once blended. The wine has bright pear, lemon peel, melon and white flower notes that go into a long, mineral and citrus-driven finish. A good fraction of this wine was barrel fermented, which really helps round out the richness of the wine and bring it into balance with the wine’s crisp, acidic backbone.
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Honeydew melon, white peach, kaffir lime with spicy notes of cardamon, clove and floral aromatics of pear blossom and candied orange make this appealing nose leap from the glass. The fresh palate is defined by tangerine and kumquat acidity intermingled with apricot and green tea.
$23.00
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The wine is a pale golden color. The aromas leaping from the glass have white peach, green apple, and a nice tropical pineapple overlay. The flavors center around the nice quince and peach notes with strong citrus contributions, evoking thoughts of lime blossoms and Meyer lemons. The mouthfeel is quite full and rich, with a pleasingly tart finish.
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100% Pinot Grigio. Lagaria Pinot Grigio delle Venezie DOC is straw yellow in color, pleasant floral and fruity aromas of apple, apricot and pear. Medium-bodied, with refreshing fruit, distinct character and balance.
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White stone fruit, almond and a whiff of pressed Spanish broom shape the delicate nose. The fresh, rounded palate doles out ripe apple, white peach and a hint of citrus before a juicy close.
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a tempting bouquet of fresh fruits, ripe pears, herbs - including mint and tea. Slighty buttery and nutty. On the palate, the wine is full-bodied and well-structured.
$69.00
Alium explores another depth of expression from our ever-evolving Pinot Gris vineyard. Forty days of skin maceration roots Alium in an earthbound tone and bends Antiquum Farm's tropicality toward an herbaceous savory character, while the textural tension lends layers of density and intrigue.
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COLOR: Brilliant yellow with golden highlights.
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This Pinot Gris is complex and expressive, offering notes of citrus blossom, honeydew melon, Asian pear and hints of minerality. This wine is fresh and vibrant but sufficiently creamy to achieve wonderful harmony and balance.
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Rilasso, which translates to "relax," embodies the essence of dolce far niente, the Italian concept of savoring life's simple joys, by creating opportunities to appreciate leisure. Originating from the Veneto region, where grapes thrive under a gentle climate, this Pinot Grigio captures the region's essence in a crisp and invigorating expression. Crafted to evoke the spirit of relaxation, Rilasso delivers a medium-bodied white wine experience enriched with delightful notes of apple, pear, and a floral finish. Its luscious fruit-forward character unfolds gracefully on the palate, leading to a lingering and satisfying conclusion.
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The Pinot Grigio has an intense straw yellow color, a floral aromatic bouquet reminiscent of acacia, sage and hay, almonds and sandalwood. On the palate, the wine conquers with its finesse and elegance and the fresh richness and profusion. The Pinot Grigio gives its best after about three to four months of aging in the bottle.
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A refreshing blend of Pinot Grigio and Garganega that produces a light, nicely acidic quaffable wine.
The color is straw yellow. The bouquet is delicate with complex floral notes. The wine is dry, pleasantly fresh and well-balanced
Delicious on its own or to savor with salads, white fish and chicken
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Colterenzio is one of the newest wineries in South Tyrol, composed of over 300 families working together. This is a new-generation cooperative that smashes preconceptions, proving that a humble “coop” can consistently deliver some of the most transparent, expressive wines in the top flight region of Alto Aldige.
Member-winegrowers farm their grapes on a total of 300 hectares; the vineyards are located in one of the best wine growing sub-districts of Alto Adige, on altitudes ranging from 230 to 650 meters with 12 different varieties cultivated. Ecology is a driving principle here – Farming is sustainable and the winery was built with permaculture in mind.
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Our award-winning Pinot Gris is a versatile crowd pleaser with intensely fruit-forward aromas. It opens beautifully with notes of pomelo, honeydew melon, and peaches and cream. The mid-palate is soft and plush, with flavors of lemon tart, green apple and citrus pith. A bright, cleansing acidity offers a quenching finish.
The fresh and clean palate of this wine makes it highly versatile and beloved all year round. Chill it down for a palate cleansing aperitif or pair it with just about any meal, especially veggie kabobs, grilled halibut or leafy salads.
$40.00
Delightful aromatics are enhanced by a refreshingly mineral mouthfeel and lingering finish. A mélange of Asian pear and summer nectarine greet the nose, followed by subtler notes of fragrant white flowers, fresh Granny Smith apples, and tangerine zest. On the palate, citrus-kissed stone fruit complements star fruit and green apple leading to a lingering finish of peach and grapefruit. Pair this with grilled meats, seafood, pastas with olive oil or cream sauces, Asian cuisine...the combination of its rich mid-palate, smooth tannins, and acidic structure make this wine unusually versatile at the table.
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Pale straw color with glistening edges. Aromas of ripe pear, fresh cantaloupe and honeysuckle fill the glass. Juicy flavors of just ripe pear, wild honey and pineapple are framed by a balance of viscous texture and clean, racy acidity. This wine will age beautifully through the next decade.
$55.00
A charming, light golden rose color and unique hibiscus tea and rose hip tones. Slight wisps of lavender, violets, and tea rose intermingle with citrus, river stone, and steel. A layered, tannic texture compliments and supports the profile of this unique and intriguing expression of Pinot Gris
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Alsatian Pinot Gris has highly regarded characteristics compared to its Italian and New World American counterparts. Grown and produced in Northeast France, the volcanic and limestone soils provide the perfect canvas for a wine of superlatives and class.
The wines are full-bodied, with a flavorful bouquet of lime, meyer lemon, green apple, pear, and white peach. They exemplify the notions of ripeness, spice, and high acidity. Expect Alsatian Pinot Gris to be a little spendier than other varieties of this grape.
$27.00
brillant, clear, straw yellow with a golden shimmer
delicate aromas, pronounced bouquet, fruity (peach, melone) exotic spices, mineral
medium bodied, quite rich, fruity, spicy, fresh, dry
Best to be drunk: 1-2 years
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A dry wine of great character and versatility. It is characterized by a clean, intense aroma and a pleasant golden apple finish. It is wonderfully fresh and well-balanced on the palate with a long finish.
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2020 Wine Enthusiast's Top 100 Best Buys
Bright straw-gold in color, this Pinot Gris has aromas of honeysuckle, with white peach and herbs as the wine opens up. It opens on the palate with lemongrass, nectarine and finishes with a sweet ginger spiciness.