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Dark ruby red in color with satisfying aromas of boysenberry, dark cherry and mulberry along with delicate hints of baking spices, dill, cola, nutmeg and vanilla. On the palate, bold flavors of cranberry, ripe plum, cherry and super-ripe strawberry are uplifted by gentle notes of cocoa powder and sweet fig for a generous and silky mouthfeel. This tremendously complex and broad-shouldered wine finishes with grace.
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ONLY 6 BOTTLES REMAIN IN ALABAMA...AND WE GOT 'EM!
This 50-acre vineyard was planted in 1995 by friends and growers Gary Franscioni and Gary Pisoni along the terraces of the Santa Lucia mountain range, overlooking the Salinas River Valley. With plenty of lovely, rich tannins, this Pinot offers up flavors of dark red fruit, subtle oak, nutmeg-clove spice. Aged for 14 months in French Oak.
“Miner’s version from the Santa Lucia Highlands musters a persistent complement of clean fruit with deft, herbal accents to its mildly strawberry-like fruit. It is slender without being thin, and its firm balance commends it to service with food.”
DAY 2 OF 12 BOTTLES OF CHRISTMAS!
91 Points Wine Enthusiast
A deep, nearly candied aroma of boysenberry meets with baking spice on the nose of this powerful bottling. The palate is loaded with rich flavors of black cherry and vanilla, framed by sandy tannins.
Elouan means 'good light,' reflective of the cool yet abundant sunshine found in this winegrowing region. The unique climate and diversity of soil types influence both canopy and fruit, forming the foundation of this wine's northern character.
COLOR: Ruby Red with hints of plum. AROMATICS: Raspberry tart, blueberry, dried rosemary, and molasses. PALATE: Bold layers of blackberry, strawberry, and boysenberry pie, gives way to flavors of cocoa, nutmeg, and brown sugar. A full bodied wine, balanced by refreshing acidity on the long finish.
Each year, Rob selects his absolute favorite lots of Pinot noir in the cellar and expertly blends them into the wine that is our crowning prize for that vintage – and calls it Autograph. Comprised of many of the Pinots he bottles as single vineyard designates, Autograph brings them all together in what he like to call “the whole symphony”.
A brooding and intense wine. The aromas begin with notes of lavender and blackberries, then a myriad of savory spices, and a hint of white sage. Firm, mature tannins—evidence of Ten’s ageability—are followed by a long, velvety finish.
The ever-changing nose of the 2017 Southing exhibits baked strawberry, floral scents of rose and violet; and subtle spices. The fine tannins and minerality are enhanced by our estate vineyard’s characteristic cool climate acidity.
When creating our blends, all that matters is passion. For flavor, for texture, for soil and vine – wine is our mother tongue. Eternally Silenced leaves us speechless.
Flavors of Pine needles, cranberry, dark cherry, cedar, clove, brown spice. Very soft, red berry, balanced acidity, smooth, fresh, ample structure with seamless tannins.