This website contains alcohol and is only suitable for those 21 years or older. Click Enter only if you are at least 21 years of age.
or Exit
Sold Out
Produced from 50 year old vines planted on a limestone pebble soil, this wine gives intense aromas, a pleasing roundness, and length in the mouth. This is a wine that will keep well for several years. Drink as an aperitif or with Loire river fish, and white meats.
Sold Out
Made from Pinot Noir, this is a rosé made by the "bleeding" method in thermo-regulated tanks. With an incomparable colour, fruity and refreshing, this is a summer wine. Drink chilled (8°C). To be drunk as an aperitif, but especially with salads, cold cuts and grilled meats
$32.00
In the white Bordeaux tradition, this wine has 25% Semillon and the 75% Sauvignon Blanc. “Juicy yellow fruit and spice flavors deliver good intensity and energy.
$33.00
Intense straw yellow color. Fragrance of yellow fruits with a predominance of peach, combined with nuances of acacia flowers and tropical fruits. In the mounth has a soft, persistent attack, with a sapid and mineral finish, characteristic of the sandy soil of Roero.
100% Arneis
$28.00
Intense ruby red colour with orange highlights with ageing. Fresh bouquet with hints of rose, blackberry and blackcurrant. Soft flavour, rightly tannic, persistent and well balanced.
$29.00
Intensely aromatic powdery floral notes give way to a palate of Asian pear, Meyer lemon and rose petal. Balanced and crisp.
$54.00
Notes of blood orange, black currants, rosemary, cacao, and white pepper. The wine has tons of verve on the palate paired with alluring aromatics.
Sold Out
Above the town of Freestone, Hawk Hill Vineyard is perched on a steep, Goldridge soil covered slope just a few miles from the Pacific. Shaped by the coastal climate, this low yielding vineyard is farmed by the Yarak family. The two decades old vines work late into the fall to ripen and develop detailed flavors in its tiny berries.
The 2021 Pinot Noir Hawk Hill Vineyard, matured in around 20% new oak, has alluring scents of blueberry and cranberry sauce and opens with time in the glass to accents of Earl Grey tea leaves, mushrooms and juniper. Softly chalky and mouthwatering, the palate offers vibrant layers of perfumed fruit, and its juicy yet detailed expression compels you to take another sip. Only 250 cases were made
Sold Out
The NV Pinot Noir North Coast is a very pretty, high-toned wine laced with pretty floral, cinnamon and crushed red berry notes. This mid-weight, gracious Pinot Noir delivers insane quality for the money. A blend of sites in Anderson Valley and Sonoma.
Sold Out
Full, rich and intense, displaying lots of vivid raspberry and wild berry flavors on a slender frame, with earthy nuances
$54.00
White pepper, red fruits on the nose, with a sexy floral nuance adding complexity. Raspberry and cherry flavors gain sweetness with air and are sharpened by a bitter blood orange quality. Shows strong fruit-driven appeal and a silky character, finishing with very good cut and length and soft, sneaky tannins.
Sold Out
Lime leaf notes dominate the aromas, followed by hints of orange bitters and rich molasses. The palate boasts grapefruit rind, bee pollen, and lemon verbena, reminiscent of the spicy ginger candy. Herbal and experientially tactile, it concludes with the delicate touch of orange blossom honey in fresh verbena tisane.
Sold Out
Campogrande is straw yellow in color. Aromas on the nose are intense; it presents pleasant fruity sensations of apples and citrus fruits that blend with floral notes of orange blossoms. On the palate it is soft, fresh with a mineral finish and fruity aftertaste.
$172.00
A blend of Cabernet Sauvignon, Merlot, Cabernet Franc and occasionally a small amount of Petit Verdot to best represent the complexity and elegance of the Bolgheri terroir. This wine has been produced since 1990 from vineyards on alluvial soils whose composition ranges from clay-sand to clay-loam with rocky deposits know as “scheletro”
Sold Out
Deeply intense ruby red color. On the nose, it’s remarkably complex with notes of ripe red fruit, black cherries, sour cherries that merge with sweet hints of vanilla, mint and delicate sensations of white pepper and myrtle. The palate is rich and well-balanced: supple velvety tannins are sustained by exceptional freshness that give the wine length, elegance and persistence of flavors.
$75.00
$55.00
A charming, light golden rose color and unique hibiscus tea and rose hip tones. Slight wisps of lavender, violets, and tea rose intermingle with citrus, river stone, and steel. A layered, tannic texture compliments and supports the profile of this unique and intriguing expression of Pinot Gris
$69.00
Alium explores another depth of expression from our ever-evolving Pinot Gris vineyard. Forty days of skin maceration roots Alium in an earthbound tone and bends Antiquum Farm's tropicality toward an herbaceous savory character, while the textural tension lends layers of density and intrigue.
$45.00
Named for their daughter, Daisy, who has a ferocious passion for chickens! When she was five, her burgeoning flock escaped and overran the vineyard. This happy accident became a defining moment for our farming, as we embraced the hens' natural inclination to scratch out weeds and balance insect populations. The 2021 Daisy has a bracing framework of acidity, minerality, and citrus. Pear and apple broaden to tropical fruit and a layered texture.
$125.00
Luxuria gives voice to the rich baritone of Antiquum Farm. Firmly earth-rooted, its tannic structure provides the foundation for unparalleled power and depth in a Willamette Valley Pinot Noir.
Luxuria is a broad, open-textured, and velvety Pinot Noir. The deeper soils in this part of the vineyard endow the fruit with a generous and rich complexity
Sold Out
We are excited to be hosting our first wine event of 2024! This is sure to be an exciting evening of wine education and delicious food & wine pairings with special guest Stephen Hagen founder/winemaker of Antiquum Farm Wines.
All tickets to wine tasting events must be purchased in advance. You may purchase tickets online or by calling us (251)375-2800. Upon receipt of payment you will receive a confirmation email of your reservation.
Due to limited seating, there are no refunds on cancellations less than 24 hours of the event. We request that you cancel at least 48 hours before the event. This gives us the opportunity to fill the reservation and you will receive a full refund. If you have to cancel less than 48 hours but more than 24 hours before the event you will receive a 50% refund. We appreciate your understanding and look forward to seeing you!
February 23, 2024 6:30-8pm
$99.00
Over the years, the highest elevations of our vineyard at the farthest eastern and western edges have expressed captivating tones and textures rarely seen in Pinot Noir. Tropical notes weave their way through lithe texture and vibrant acidity, creating a wine that defies traditional notions of what the grape variety can and should be. As the treble to Luxuria's bass, the 2022 Passiflora captures the most ethereal and eccentric voice of Antiquum Farm in a stunningly elegant profile. True to the spirit of the vineyard, this wine is a Pinot Noir unlike any other.
Sold Out
A wine of great purity and richness that combines pleasure with precision. The lack of dosage makes it the ideal champagne for oysters, shellfish, sashimi and lightly-seared tuna.
20% Chardonnay de Chouilly Grand Cru 35 % Pinot Noir de Bisseuil Premier Cru 45% Pinot Meunier de Damery - Vallée de la Marne
$84.00
DELICATENESS AND RICHNESS!
This rosé made from 90% chardonnay from Chouilly reveals delicious notes of red fruits. The very low dosage gives it freshness and precision. To be enjoyed with a plate of charcuterie, a duck breast with figs or smoked salmon.
$32.00
This medium bodied Cabernet – driven blend has lush dark berry fruits with smooth, beautifully integrated tannins. Heady aromas of black cherry, cassis, ripe plums, with faint notes of vanilla and cocoa are nicely balanced with hints of spice and a long silky finish
$47.00
Shows true rose petal shimmer, whilst underneath, faint star anise, cardamom, and bay leaf linger. Clean and long, delicate and nimble, the creaminess is accentuated with food...smoked pork rillettes, marmalade & toast.
54% Pinot noir 36% Chardonnay 10% Pinot Menunier
7000 cases
Sold Out
The wine’s pear and toasted almond aromas intersect combine a mineral note that combines saline and wet rocks. Tart green apples and lemon zest provide a vibrant one-two flavor punch. Focused like a razor, with vibrant citrus flavors laced with fresh ginger and hints of brioche on the long, steely finish.
$340.00
Peach, apricot and red berry aromas are followed by crystalized citrus, orange blossom andhintsofbrioche. Thepalateisrichwithcherries,exoticfruitsandatouchoflemon, vanilla and honey. The mouth feel is soft and creamy, with a hint of toastiness, from the unique Armand de Brignac dosage which is aged for one year in French oak barrels.
Sold Out
The 2021 Red Wine California is a new Bordeaux-based red wine that Duncan Arnot Meyers and Nathan Roberts made initially to take the place of the 2020 Cabernets that would have been released around this time but were compromised by smoke. The Red Wine was initially intended to be a fun project, but Arnot and Roberts may have stumbled into what is really a pretty serious red with real potential. The 2021 is 60% Cabernet Sauvignon (Massa, Bedrock and Gordenker), 20% Cabernet Franc (Persia) and 20% Merlot (Massa). A powerful, old-school wine, the 2021 is going to need a few years to shed some tannin. 95+ points
Sold Out
In 2016 Emmanuel Kemiji decided to make Arrels de Clos Pissarra the brand for the vineyards in Falset within the region of Montsant.
The flinty, mineral character of this wine combined with rich peach notes and a lively acidity continue to a palate that shows very good balance and concentration.
Only 179 cases produced
Sold Out
Artesa’s Napa Valley Cabernet Sauvignon is a blend of carefully selected vineyards across Napa Valley. The wine opens with aromas of blackberry, blueberry, dried fig and a hint of white pepper. On the palate we get layered notes of black cherry, mocha, and plum, framed by a touch of vanilla toast. The supple tannins and natural acidity lead to a vibrant and complex wine, with a lengthy and elegant finish.
Sold Out
A well-made and full-bodied wine, this has generous helpings of succulent blackberry and boysenberry flavors, with a firm texture of tannins and acidity to balance out all that richness. It smells fresh and fruity, tastes juicy and crisp, and seems to gain depth and interest with repeated sips. The blend includes 10% Petite Sirah and 5% Carignan.
Sold Out
The Daytripper Variety pack features 4 exciting new flavors from Arctic Summer; Fresh Lime, Strawberry Watermelon, Mandarin Orange, and Cranberry Lime. Grab a 12 pack today to enjoy on your daytrip!
Sold Out
Arctic Summer is the hard seltzer for people who genuinely love seltzer. All Arctic Summer recipes feature Polar Seltzer as the key ingredient.
This means that the same proprietary carbonation style and natural fruit flavors and aromas that Polar has been perfecting for generations lend a hand to make Arctic Summer as bubbly, light, and flavorful as possible!
$5.99
Hand-crafted Asiago & Cheddar cheese crisps begin with layers of 100% real aged cheeses, lively batched sourdough, creamery butter and select spices. Non-GMO, nothing artificial.
$17.00
India Pale Ale that is solely hopped with Citra & Mosaic. The result is a beer with huge aromatics of grapefruit, berry, mango, & naval oranges. The flavor has notes of clementine, peach, berry, and a balancing grassy bitterness. ABV: 6.7%
4/5 BA
$16.00
Champion of the Sun - Motueka, Nectaron & Citra Hops 6.5% ABV This fighter of The Night Man is dank with notes of pine, pineapple and tangerine!
$17.00
India Pale Ale hopped with Citra, El Dorado, & Chinook. This beer has a ton of pineapple on the nose. The flavor is the same with some clementine, with a nice pillowy mouthful, and the chinook adds a nice west coast bitterness and pine to the beer.
Sold Out
American Double/Imperial IPA- 8.3% ABV. Laser Raptors is an IPA that we add oats and wheat to give this beer a creamy mouthfeel. It is hopped with Mosaic, Chinook, and Simcoe which gives the beer notes of berries, pineapple, and pine.
$14.00
We’re bangin our trash cans loudly for Baby Shark! Our IPA with a dry-hop treatment of Citra, creating crashing waves of sweet clementine, citrusy grapefruit, stone fruit & soft mango notes. PSA: you can rip the label off, we’re not hiding a terrible tattoo under there...
Sold Out
Notes of ripe clementines, ruby red grapefruit, and fresh squeezed OJ ripple fold into dank herby nuances. And it’s all swaddled in a pillowy body that’s so soft, you may just want to take a nap in it — especially once that sneaky 9.4% ABV starts hitting!
$17.00
This easy drinking IPA is hopped with Galaxy & Citra. It's a fruity aromatic beer with notes of citrus, orange, pineapple, & grapefruit. This one is one of our favorites and we’re excited to have it back!! It’s absolutely juicy & smooth and a weekend essential.
$16.00
A low ABV juice bomb. This is an IPA with Chinook, Simcoe, Citra & Mosaic. Dank, easy drinking, & just what you need to get you through this hump day! 5.5% ABV
Sold Out
5.5% ABV "Velocirabbit, the little brother to Laser Raptors returns today with a fresh look! Using the same amounts of Mosaic, Simcoe and Chinook as it’s older sibling, this beer has a powerful berry aroma and satisfying pine note. The oats and wheat maintain the creamy mouthfeel that Laser Raptors is known for, with a lower ABV and crisp break."
Sold Out
91 POINTS "Best Buy" FROM WINE & SPIRITS MAGAZINE
Rich, meaty red with a dense fruit character showing earthy, berry aromas joined by mouth-filling flavors of plum and bitter chocolate on the palate. Aged 18 months in french oak barrels, one third new.
$36.00
A refreshing nose with upfront notes of kumquat, green apple, and pear. Floral hints of dandelion and squash blossom complement the fruit character. The wine features a light yet robust texture, as pleasant sandstone minerality interacts with balanced acidity and fresh lemon peel flavors.