This website contains alcohol and is only suitable for those 21 years or older. Click Enter only if you are at least 21 years of age.
or ExitSold Out $179.00
"Our first ten vintages at Panek we worked with the same five blocks, one acre parcels of clones 4, 6, 7, 169 and 337. These five front blocks at Panek were all planted in 2006 and have been cane pruned since their inception. We always felt fortunate to have this much high-quality fruit to select from when finalizing the Panek blend every year. In 2018, the Panek family offered us the whole ranch, turning over the three older vine, cordon trained blocks in the back of the property. Not knowing quite what to expect, we vinified and barreled these separately. These naturally lower yielding parcels produced wines of enormous concentration and color. As we sat down to blend, we realized all of these wines were of single vineyard quality, some were even better than most of the blocks we had been working with the last ten years. Eventually we singled out a small block of clone 191 as the most logical addition to the 2018 Panek blend. This block added a tremendous amount of structure to the wine, something that is occasionally lacking from this site. It also darkened the fruit profile pushing the wine from a red/black profile to the a more purple/black expression. The vineyard signature is still there of course but feels fuller and more impactful. Purple flowers, graphite, cassis and smoke jump out of the glass at first inspection. The texture is more layered this year, due in part to both the vintage and the inclusion of a new block from the vineyard. The palate turns very stony early and then veers to blueberries, dark chocolate and some meaty, iron notes as the finish kicks in. I thought we had taken this about as far as we could with the 2016 but the 2018 is at another level."
-Thomas River's Brown on the 2018 Vintage
Sold Out
100% Pinot Noir from a blend of some of our favorite vineyards across Sonoma County. A California Pinot through and through, this well fruited wine is balanced by its grip and acidity$119.00
This Napa Valley Cabernet Sauvignon opens with bountiful aromas of ripe blackberry, black cherry, raspberry compote with light notes of vanilla, anise and coffee beans. Integrated tannins anchor the wine’s palate, carrying flavors of dense blueberry and dark chocolate, with hints of vanilla and white pepper, leading to a youthful finish.$93.00
Rosemary’s Chardonnay is the most elegant expression of Talley Vineyards. Planted in 1987, Rosemary’s Vineyard is climatically our coolest estate vineyard and produces a nuanced Chardonnay with aromatic appeal. The 2021 vintage is long and complex on the palate with lingering notes of nectarine and fresh orange.Sold Out
Bound and Determined Napa Valley Cabernet Sauvignon exhibits an abundant perfume of black currant and bing cherry, intermingled with intoxicating notes of lilac, wild spices and wet slate. The wine shows incredible depth and has tiers of mouthwatering flavors of black cherry, vanilla, cassis and oak.
90% Cabernet Sauvignon, 5% Merlot, 3% Malbec, 2% Petit Verdot
18 Months French Oak Barrels
2,254 Cases Produced
Sold Out
Aromas of iris, black licorice and black currant with a pinch of white pepper. The palate opens with lush milk chocolate while flavors of café latte and blackberry ride along elegant tannins and bright acidity to a sumptuous finish of ripe, velvety mission fig and a dusting of cocoa.Sold Out
The Cherry Pie Tri-County Pinot Noir is concentrated with aromas of macerated cherries, cranberries and dark oolong tea. On the palate, this wine has brambly notes of mulberries, ripe Bing cherries with notes of baking spices and sweet toasty oak with a long, silky smooth finish.Sold Out
Red Hen Vineyard is another of Bart and Daphne Araujo’s biodynamically farmed sites. The property sits in the Oak Knoll District of Napa Valley, located in the foothills of the Mayacamas Mountains, across Highway 29 from A&D Vineyard. With well-draining gravel and cobblestones suspended in alluvial silt and clay, the soil here acts like a sponge, naturally pulling rainwater down from the mountains and requiring little to no irrigation. It also encourages fine tannins and finesse in the resulting wines. Red Hen’s Cabernets have a quiet power, poise and impressive length with silky, weightless tannins that are the hallmark of this benchland site.Sold Out
Mouthwatering, showing Meyer lemon, pineapple, peach and lime zest flavors on a rich, lush frame, with a hint of lanolin. The sleek, vibrant acidity keeps the flavors fresh and focused. 5,000 cases made.Sold Out
This is a dry rosé with aromas and flavors of sweet juicy watermelon, strawberry, white Georgia peach, and honeysuckle. It is smooth, pleasing, and clean on the palate, with a rich, juicy finish.Sold Out
Eberle Vineyard Selection Cabernet Sauvignon shows nuanced varietal character reflecting each of its Paso vineyards, including the Eberle Estate vineyard. It’s well-balanced, with a smooth, rich mouthfeel and flavors of cassis, black cherry, and dark chocolate with a long lingering finish.Sold Out
This is an elegant, dry wine with great balance, a sleek texture and plenty of black-cherry and dark plum flavors. Equal parts Zinfandel and Merlot plus a dash of Cabernet Sauvignon form the blend. Good acidity and moderate tannins give it some nice heft on the palate and there is little oak influence to take away from its fruit focus.$339.00
A celebration of Continuum's 100th harvest!
Sage Mountain Vineyard stands high on Pritchard Hill. This 2019 blend is composed of 50% Cabernet Sauvignon, 37% Cabernet Franc, 7% Petit Verdot, 6% Merlot
Blackberries, dark wet soil and blackcurrants. Graphite, too. So aromatic. Pure fruit. Full-bodied with superbly polished, fine tannins that draw you down through the center of palate. Extremely layered and the texture is so curated, giving wonderful persistence. Real plushness and fine, velvety texture. -James Suckling; 99 Points
Sold Out
Apricots, grapefruit, spiced pears, and green apples on the nose, with vanilla and lemon pie. Tangy and fruity, with a medium to full body and creamy texture. Excellent freshness and persistency.
Sold Out
Smells of vanilla, white flowers and lemon pith. Flavours of vanilla and pastry cream mix with lemon and grapefruit notes. Very much in the style of white bordeaux and very competently done.
Sold Out
Our Estate Chardonnay is the quintessential expression of Talley Vineyards, representing the cool climate and hillside topography of our home on the San Luis Obispo Coast. The refreshing complexity of the vintage is laced with hints of apple and caramel accents.Sold Out
Distinctive, with crisp lemon, lime and pear flavors, which are fresh and light on the mouthwatering frame, with green apple skin and lanolin details lingering on the finish. 800 cases madeSold Out
Vibrant and bright aromas of guava, nectarine, green pear, and lime zest. The palate is bright and zesty with precise acid and a crisp, long, lively finish$96.00
With its sweet cherry spice and supple espresso-roast tannins, this is a rich, round cabernet with density and length.Sold Out
Good focused red currant and bitter cherry fruit flavors are laced with savory and cedar notes, ending with a light mineral tang. Judicious toast lets it play out nicely. Drink now through 2026. 15,000 cases made$32.00
This 2018 Chardonnay is rich, with flint and sea salt notes to the dried fig, quince and preserved lemon flavors, followed by egg cream accents on the well-spiced finish. Drink now through 2023. 5,200 cases made
Wine Spectator #80 Top 100 of 2020
Sold Out
90% Merlot, 10% Cabernet Sauvignon 825 cases produced
This is a true "wow" nose and offers loads of black cherries, blueberries, chocolate, bay leaf, and assorted tobacco and herbal notes. It has its foot firmly on the ripeness pedal, is full-bodied, deep, and has a stacked mid-palate. It's a pleasure-bent, seriously good Merlot to drink over the coming decade.
Sold Out
Aromas of blackberry, cherry, and a touch of cinnamon leap from the glass. On the palate, blackberry jam, dried cherry, a hint of cured olive, and well-structures, yet supple tannins. Concentrated dark fruits linger on the finish, along with notes of star anis and a hint of freshly roasted coffee bean.Sold Out
Sold Out
Sunshine in a can. With green papaya, jasmine, and lemon lime zest, this sparkling comes from coastal Sauvignon Blanc, Chenin Blanc, and Albariño, with small aromatic touches of Grüner Veltliner and Riesling to focus the palate. Pleasingly graceful with playful acidity and balance, this wine is delightful to drink.
Sauvignon Blanc, Chenin Blanc, Pinot Gris, Albariño
Sold Out
Blueprint Sauvignon Blanc has intense aromas of mango, nectarine, honeysuckle, pineapple and lime zest. Adding further intrigue and complexity are flavors of yellow peach, vanilla, honeydew melon and Bosc pear. Exhibiting classic varietal energy and nerve, this is a beautiful and vibrant vintage for this distinctive wine.Sold Out
93 POINTS WINE SPECTATOR
#55 Wine Spectator Top 100 of 2019
Plush, featuring creamy notes that accent the concentrated cherry tart, dark plum and currant flavors, taking on a pastrylike richness. Sandalwood and spice details linger on the finish, with chocolate hints. Drink now through 2023.
$34.00
Sold Out
This medium- bodied Chardonnay displays our signature rich toasted notes of caramel on the nose and through the pallet. Hints of orange blossom and honey balance bright acidity with a crisp green apple characteristic. The chalky-minerality finish lingers with a touch of mandarin creating a wine that is powerful and refined.Sold Out
“Cherry and cranberry aromas, with a hint of sassafras and zesty plum, join anise flavors, which finish with briary tannins."
The Gibson family's organically farmed ranch has been Miner's prime source for Sangiovese since 1997. Cooler growing conditions near the Mendocino coast allow grapes to ripen at an even pace for balanced fruit and acid structure. This Sangiovese is readily approachable with bright plum-currant flavors and hints of cedar on the palate.
$60.00
A vintage defined by its crispness, vibrancy and freshness. Pretty aromas of honeysuckle, lemon blossom and Fuji apple spring from the glass. The palate boasts bright, lively layers of citrus with a hint of oak and creaminess from careful barrel aging and bâtonnage. Flavors of kumquat, lemon and Fuji apple linger in the juicy, mouthwatering finish. Enjoy now or cellar through 2023$40.00
Dark ruby red in color, the Paul Dolan Cabernet Sauvignon has inviting aromas of dark red fruits, blackberry, and plum, with earthy notes of tobacco. On the palate the wine’s bright acidity marries with flavors of ripe raspberry and blueberry, balanced by richer flavors of cocoa and warm vanilla.
$40.00
Expressive tropical fruit aromas of pineapple, guava and dried mango indicate how luscious this wine is. There is a citrus tone of lemon zest, with a floral note of vanilla blossom. The citrus element carries onto the palate with additional flavors of green kiwi and jasmine.
Sold Out
Lovely pale golden color with effervescent and delicate bubbles. The nose is elegant and expressive with aromas of almond and quince. Luscious flavors typical of Chardonnay are delightfully expressed with notes of floral and toasted nuances. The finish is refined, luxurious, and lingering.$79.00
Sourced from carefully selected vineyards throughout the region, this garnet-hued cabernet greets with aromas of redcurrant, black olive tapenade, and hints of wet stone. Juicy red fruits burst on the palate with a youthful intensity, with balanced acidity, fine-grained tannins, and a lengthy finish.$56.00
Exquisite scents of jasmine and honeysuckle give a floral lift to the Pippin apple, guava, cake batter and wet stone aromas. Vivid Meyer lemon and chamomile complement and brighten the apple and guava flavors. Unexpected weight and richness across the palate given the generous acidity and buoyancy.
Sold Out
Aroma: blueberries, ripe black cherries and black plums, with notes of cola spice and caramelSold Out
Aroma: fresh red berries, dried herbs, sweet toasty notes, vanillaSold Out
Produced mainly from the newer plantings of the Staglin vineyard, showcasing a youthful, fruitier side of the estate. An intense bouquet and flavors of black currant, ripe plum, and blueberry interspersed with nuances of cedar and vanilla with a smooth finish.
10% of proceeds go to Mental Health Research
Sold Out
A harmonious blend of Bordeaux varietals, the 2018 Synchrony has a deep garnet purple hue and bounds with bold aromas of black cherry, fragrant rose and allspice, plus scents of fresh cedar and California Bay Leaf. Opulent with a velvety texture, this full-bodied wine envelops the palate in luscious, lingering black cherry and dark chocolate along with clove and black pepper through the finish. Pair with horseradish and mustard-crusted beef tenderloin or cacio e pepe pasta. Drink now through 2035.
77% Cabernet Franc, 15% Merlot, 8% Petit Verdot
298 cases
$71.00
This Cabernet Sauvignon shows impressive depth, richness and refinement on the palate. Generous black fruit flavors are accented by hints of dried herb, mocha and cedar against a backdrop of plush tannins.Sold Out
Fresh aromas of roasted earth, black licorice, blackberries, tar, pepper and smoke. This is unmistakably Syrah. Rich, supple, incredibly textured and so delicious. Nothing is out of place here, fruit, spice, savory, sweet, it has got it all. This wine will continue to improve for many years in your cellar, but drink it now for an explosion of Syrah goodness as soon as you can!Sold Out
This Pinot Noir from the Sonoma Coast is very expressive, with warm blackberries, cranberry sauce, blood orange, black tea leaves, forest floor and an undercurrent of dark spices and earth. Medium-bodied and concentrated, it offers Goldilocks ripeness and angostura-laced flavor layers, finishing long and seamlessly fresh. 1,450 cases produced.Sold Out
Dark opaque red. Vibrant aromas of fresh red fruits, crushed strawberries with a touch of dried herbs, mocha and roasted coffee beans. On the palate the initial approach is silky smooth with the tannins building in a long lasting finish. The flavor profile brings in dark cherries, dried fruit a touch of bay leaf. The slight menthol notes compliment the crisp acidity and nicely placed warmth on the finish.$54.00
Notes of blood orange, black currants, rosemary, cacao, and white pepper. The wine has tons of verve on the palate paired with alluring aromatics.Sold Out
The Kistler Sonoma Mountain Chardonnay is of the same high quality as Kistler's single vineyard chardonnays but, through blending, they are able to create a high quality wine, with a consistent flavor profile. Rich, complex smoky aroma of perfect ripe fruit with a delicious noisette note, in a pleasing, Meursault-like style. In the mouth the wine is very delicious, displaying intense, fruit flavors underpinned with toasty oak and smoky flavors. The crisp acidity in the wine highlights the delicious fruit and makes it an excellent accompaniment to a wide range of foods. It is richly textured with a long, lingering finish.Sold Out
This grape variety originated in the Savoie region of the French Alps and cuttings were brought to the Napa Valley in the 1880s. Ours is aged in seasoned French oak for 18 months so the fruit character shines. Aroma suggests dried cherries, cranberries, and rose petals with a hint of white pepper. A gentle mid-palate offers flavors of black cherry candy, resolving with soft tannin, lively acidity, and a long finish.Sold Out
This Cabernet Sauvignon has the depth and color of a finely faceted garnet. It is opulent in every way beginning with aromas of ripe black cherry, cigar box, sweet leather and currants. The luscious mid-palate flavors are mouth coating and multi-layered with a bright mixture of berries, cedar, tarragon and candied cherries. The wine lingers with juicy texture and a gentle but solid structure of fine tannins. Drink now though 2029.