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$33.00
Our Pinot Noir from California’s San Luis Obispo Coast is deep and thoughtful, with layers that are well worth getting to know. Ripe plum, black cherry, and raspberry reach out first, with a whisper of cedar and a wink of baking spice.
$42.00
Illahe Vineyards Estate Pinot Noir begins with strawberry, tamarind, and blackberry then broaden along the palate to include chalk, tobacco leaf, chocolate, and earth. The acid supports a complete yet not overwhelming tannin balanced between skin and oak. The wine retains its velvet mouthfeel through a process of clarification by racking.
$33.00
LCC is a pioneer in White Pinot! With body and complexity, this is a white wine for red wine drinkers. Soft gold in color, displaying aromas of honeysuckle, shortbread, and ripe pear. The palate is rich and round, with flavors of dried apricots and pineapple, finishing with a dry mineral finish.
Crisp & clean - the perfect compliment to a summer evening.
$26.00
Ruby and bright. Well balanced Oregon Pinot. Medium fruit, acidity, tannins. Fruit forward red berry, moderate baking spice, a hint of tart pomegranate.
$85.00
Warmed cherry turnover, fig preserves and cigar tobacco float in the air. After a moment of reflection, the first sip reveals chai spice, wild elderberry, dark plum, and sassafras. Balanced and bold, with expressions of quince paste, huckleberry, dark chocolate and a hint of bourbon-maple syrup carries you through to a velvety, lingering finish.
2243 cases produced