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Crafted in a small cooperative in the northwest of Provence, where rosé wines are traditionally vinified dry, our signature product is one-of-a-kind. Made from a family recipe, it delivers a crisp and well-balanced off-dry taste profile.
Not too sweet not too dry, just right!
Tasting notes: Notes of scrumptious, ripe peach are followed by subtle aromas of lychee and elderflower.
Grapes: Grenache, Merlot, Black Muscat, White Muscat
Notes from the winemaker: Each varietal is vinified separately. The grenache is mutated before the end of fermentation by centrifugation which allows us not to augment the sulfite level and to bring out a wine that has the same characteristics as a dry wine, and as natural as possible. We only use direct press juice
Rosé Wine | 12% ABV | 750ml | France
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Lightly sparkling, fruity and uplifting, Poquito is small in size but big on taste. Delicate floral aromas combine with a sweet yet refreshing palate of ripe peaches, pears and apricots. Enjoy Poquito chilled as an apéritif, or if you’re feeling creative, mix with ice, lime, mint and a dash of rum to make a deliciously zestySold Out
Jim and Carrie's Absolute Favorite Winery in Napa!
Blanc de Noirs (white from black) is the counterpart to Blanc de Blancs (white from white). Made primarily from the red grape Pinot Noir, this is a complex, medium-bodied, brut sparkling wine. Schramsberg pioneered the Blanc de Noirs style in the United States, releasing the first such American sparkler in 1967. The key to producing this complex Blanc de Noirs is our vast and varied focus on diverse cool-climate vineyards. Pinot Noir from Carneros and Anderson Valley combine with fruit from low-yielding Sonoma and Marin coastal vineyards to develop a sparkling wine with a breadth of fruitful aroma and flavor. Select Chardonnay lots give zest and backbone to the blend.
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Balanced and lightly juicy, this creamy Prosecco offers textbook notes of white peach, almond skin and orchard blossom, as well as lemon zest and spice details on the finish.
Contains 3 200ml bottles
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Jim and Carrie's Absolute Favorite Winery in Napa!
The Schramsberg style of Blanc de Blancs is dry and crisp. Small lots of malolactic- and barrel-fermented wines are added for complexity. The wine is aged on the yeast lees in the bottle for over two years prior to disgorgement. With its vibrant, fruitful and crisp nature, this sparkling wine will maintain its freshness, structure and refined finish for many years, even decades following its initial release.