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Southern Napa has a large selection of Cabernet Sauvignon. There is a reason it's the world’s most popular red wine grape. It is a natural cross between Cabernet Franc and Sauvignon Blanc from Bordeaux, France. Cabernet Sauvignon is loved for its high concentration and age worthiness.
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$25.00
Opulent, dark fruit of black cherry with spice, cinnamon and clove on the entry. Smooth integrated oak brings out cola flavors in the mid-palate and a vanilla toast on the finish that enhances the wine’s soft balanced texture. Blended with a touch of Petite Sirah to bring notes of spice and pepper to the wine.
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$42.00
Good focused red currant and bitter cherry fruit flavors are laced with savory and cedar notes, ending with a light mineral tang. Judicious toast lets it play out nicely. Drink now through 2026. 15,000 cases made
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Opaque, dark ruby color introduces this wine that expresses dark fruit aroma and flavors. With spicy sweet oak complexity, the wine exudes dark fruit such as blackberry, black currant, blueberry and dark cherry. There are nuances of dark chocolate, chocolate berry truffle dusted with cocoa powder, cola, aromatic cedar, cinnamon, clove, graham crackers and a hint of tobacco. The body is very full with a soft entry, coupled with dark cherry/berry flavors that develop from start to finish. With great texture and mouth feel, this Cabernet is full-bodied, rich and opulent. In one word… delicious.
$15.00
With opulent aromas of red and black fruits, spices, tobacco and sweet toasty notes deriving from the oak, this Cabernet Sauvignon is soft and creamy on the palate, with good volume and medium body. This is a well balanced wine with soft and mature tannins, a nice acidity and a lingering finish.
The complex structure of soils and diversity of microclimates of the Maipo Valley, enable us to produce a high quality Cabernet Sauvignon with good concentration, great character, mature tannins and fabulous structure.
The Chono Single Vineyard Cabernet Sauvignon is deep ruby-red in color and has the typical fresh and spicy Andean character of the Maipo Valley. The wine has aromas of black fruits such as ripe plums, and the palate is robust with good volume that leads to a long, persistent finish.
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Plump and spicy, with sarsaparilla, cream soda and nutmeg accents to the core of plush, ripe raspberry preserve and cherry compote notes. Great harmony and a polished, smooth body add to the charm.
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$41.00
Opaque, medium-ruby color, slight violet hue of a young wine-- slightly lighter in body than our Hendry label Cabernet. Dark berries, smoke and grape skins on the nose. The palate offers tangy blackcurrant, dark berries and cocoa. Medium-bodied. Firm tannins. 100% Cabernet Sauvignon. Pair with burgers on the grill, steaks, chops. A tasty, versatile, go-to Cabernet Sauvignon for everyday drinking.
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$85.00
This trio includes one half bottle(375ml) of each:
2019 The Prisoner Red Blend Napa Valley
Features enticing aromas of Bing cherry, dark chocolate, clove, and roasted fig. Persistent flavors of ripe raspberry, boysenberry, pomegranate, and vanilla linger harmoniously, for a smooth and luscious finish.
2018 The Prisoner Cabernet Sauvignon Napa Valley
Aromas of black cherry and ripe plum are layered with vanilla and baking spice. Concentrated dark fruit flavors culminate in a lush, full mouthfeel and a lengthy finish.
2019 The Prisoner Chardonnay Carneros
Bursting with aromas of vanilla, crème brûlée, and baked apple. Full-bodied and rich on the palate, flavors of pineapple and toasted oak integrate nicely with the balanced acidity and smooth finish.
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The Oracle is an exceptionally balanced, full-bodied red blend made from grapes grown at Stagecoach Vineyard in the eastern hills of Napa Valley. In Greek mythology, the oracle was a source of inspiration and revelation. We hope that you will find the answers to life’s most compelling questions while enjoying The Oracle with friends and family.
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$68.00
Produced mainly from the newer plantings of the Staglin vineyard, showcasing a youthful, fruitier side of the estate. An intense bouquet and flavors of black currant, ripe plum, and blueberry interspersed with nuances of cedar and vanilla with a smooth finish.
10% of proceeds go to Mental Health Research
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100% Cabernet Sauvignon
Merus is a small, ultra luxury wine brand in the Napa Valley that creates highly-coveted wine in small quantities. Hand-made, using the finest techniques and processes, this wine has been rated as one of the country’s top Cabernet Sauvignons.
$125.00
100% Cabernet Sauvignon with great depth and complexity, beautiful balance, bright acidity and a ton of silky finesse
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| A dense black color and power-packed aromas of blackberry, earthy plum, mint and herbs open this wide-bodied Cabernet. Agrelo is historically known for its Malbec, but is becoming more and more renowned for world-class Cabs. 100% Lamadrid vineyard. |
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$65.00
This Cabernet Sauvignon shows impressive depth, richness and refinement on the palate. Generous black fruit flavors are accented by hints of dried herb, mocha and cedar against a backdrop of plush tannins.
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$152.00
The wine has aromas of blueberry, blackberry, coco nibs, raspberry, roasted coffee, clove, cinnamon, black pepper, mint, and fruit leather. The wine has a velvety texture with lush and prominent tannins and bright acidity.
$27.00
Color: Ruby red with cherry edges.
$99.00
88% Cabernet Sauvignon, 11% Merlot, 1% Petit Verdot
Saturated purple color with black cherry, plum, black tea, cedar and sweet toasted oak on the nose. Bramble fruit, vanilla, and mint on the palate with well-coated tannins and a long finish
$31.00
The 2018 Knuttel Family Cabernet Sauvignon is a true Bordeaux blend—Sebastian’s “Infinite Limits” perfectly describes the virtually infinite number of permutations in our blend trials, with only limited solutions giving yield to unlimited complexity. To select barrels from our Rafanelli and Peterson hillside blocks, we blended Peterson Vineyard Malbec for its bright fruit, and Merlot from Woods Vineyard for its spiciness. Handpicked, sorted fruit was extracted by punch down in small bins. Extended maceration on all lots augmented the wine’s structure and depth, as did eighteen months of aging in French oak, 30% of it new. Aromas of black cherry and ripe plum mesh with blackberry spice and violets. Flavors explode on the palate, with velvety tannins and elegant acidity seamlessly integrated into the finish. The balance of the wine makes it extremely versatile, pairing equally well with salads and cheeses as well as grilled vegetables and roasted red meat.
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A core of ripe bing cherry and briary fruits, the wine is not only dense, but supple on the palate. It’s brilliant acidity makes this a perfect pairing for a wide variety of foods or great just on its own. 1073 cases made.
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Fresh cranberries, rich cocoa, tart bing cherries, rich/full palate, smooth tannins
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A rich, dense ruby color, hints at the dark fruit nose of blackberry and currant that carries through to the palate, interwoven with complex aromas of black licorice, anise and crème de cassis. On the palate, the wine opens up to reveal an earthiness, with brown spice, cigar box and ripe dark fruits that linger throughout the extracted and long finish. The texture is opulent and rich, yet has a velvety quality with supple density. Rich, fine‐grained tannins are balanced with ripe fruit, acidity and oak.
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Winemaking:
The grapes were hand harvested, then crushed into a stainless fermentor. 24 hours later, the must was inoculated with FX-10 yeast then pumped over daily for 15 days prior to pressing. After completion of malo-lactic fermentation, this cabernet sauvignon was aged for 27 months in French and Hungarian oak then blended with 5% Merlot & 5% Tannat prior to bottling.
Tasting notes:
Intense aromas of red plum, black cherry and dark chocolate with wisps of cinnamon are complimented by a background of subtle oak. Rich flavors with layers of large, soft tannins interlocking with complex oak tannins for a long, elegant finish.
Cellaring:
While enjoyable now, this Cabernet Sauvignon will continue to improve with proper cellaring for another 4-8 years in the bottle with a plateau of best drinkability from 2023-2028.
$49.00
Aroma: blueberries, ripe black cherries and black plums, with notes of cola spice and caramel
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$132.00
The 2017 Cabernet Sauvignon (Napa Valley) is a bold, powerful wine. Super-ripe dark black cherry, licorice and chocolate all build in the glass. The 2017 is a solid entry-level wine in the range, but there is no getting around the slightly grainy, rough-around-the-edges tannins in this vintage.
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$26.00
Dark red with a magenta core, the Max's Cabernet Sauvignon has aromas of red currants, cranberry, and dried Italian herbs. Red, blue, and black fruits melded with sweet spiced cinnamon on the palate with a touch of vanilla chai and cedar oak. Fine, silky tannins add savory balance and length to the palate.
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Duel is the idyllic marriage of two distinguished varietals: Cabernet Sauvignon and Shiraz. This unique blend varies year to year, seeking to harmonize the deep satisfying fruit and earthy minerality of Cabernet Sauvignon and Shiraz’s vibrance, plushness, and exotic spices. Duel is a wine with style, soul, and substance.
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