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$160.00 $192.00 Save 16%
88% Cabernet Sauvignon, 7% Cabernet Franc, 3% Petit Verdot, 2% Merlot
Deeply saturated in color, the 2019 CEANDA Cabernet Sauvignon immediately charms with a bouquet of black currants, cassis, cocoa powder and violets. is full-bodied wine seamlessly weaves around the palate with layers of anise, fresh coffee grounds, black cherries and pops of violets. Concentrated and rich but never losing its freshness, look for plushness from its predominantly Cabernet blend and intriguing savory notes from the Cabernet Franc and Petit Verdot. All of these textures and flavors culminate on a high note before gracefully transitioning into a sweepingly long finish. Plenty of intensity and supreme age ability but with an earlier approachability than the single vineyard Estate wines. Quite simply, delicious.
$549.99 $612.00
Due to the allocation system from Opus One, this is a pre-sell offer. Inventory expected to arrive mid-October. Very limited quantity available, first ordered=first fulfilled.
80% Cabernet Sauvignon,8% Petit Verdot, 6.5% Cabernet Franc, 5% Merlot, .5% Malbec
The 2022 Opus One exudes charm and sophistication from the glass. Primary aromas of blueberry, cassis, and dried rose petals with underlying nots of olive, cigar box, and graphite create a rich and inviting bouquet. On the palate, bright red-fruit flavors, cocoa, and fresh orange peel waltz together into a harmonious and balanced profile. Long and elegant, the finish delivers touches of wet stone, vanilla, and a hint of coffee. Fine-grained tannins and juicy ripeness signal the promise of a long future in the cellar.
$40.00
The Pellé family estate has been cultivating four hectares of Sancerre in the village of Montigny since 1987 (in addition to their parcel in Menetou-Salon). Sauvignon Blanc grown in the Sancerre vineyard’s Caillote soil, a sort of pebbly clay-limestone, consistently produces beautiful, fine-textured wines. The family’s vineyard practices strive to achieve balance: composts are applied to balance soil nutrients, and neither pesticides nor herbicides are used. Work is dictated by day-to-day walks through the stony vineyards.
An exceptional example of fastball Sancerre, and irresistible to boot, Pelle's La Croix Au Garde is light as a feather, layered with delicate citrus, and laden with minerality. Green apples, citrus blossom, lemon oil, and freshly sliced limes all delicately dusted with mineral talc and sea salt. This lengthy finish is marked with whispers of cured lemons, crushed seashells and fresh herbs.
$550.00
It's a Rehoboam! 5 Liters of wine=to 6 standard size bottles or 36 glasses of wine.
Dark plum in color with abundant aromas of dark chocolate, black cherry, and sun-ripened blackberry with hints of black currant and cedar. There are layered flavors of blackberry and raspberry pie filling on the palate, accompanied by notes of cinnamon, chocolate, and nutmeg. This wine is smooth and focused with refined tannins and a medium finish.
Sold Out $217.00
Whether you serve Fish or Prime Rib, all the sides in between and Carrot Cake or Chocolate Bunnies for dessert, this exquisite basket of wine is bursting with all the aromas and flavor accents to pair with your Easter Luncheon or Dinner traditions.
Wines: Newfound Semillon, Failla Chardonnay, Crossbarn Pinot Noir, Crocus L'Atelier Malbec, Murdoch Hill Red Blend & Felino Cabernet.
*basket is not included