This website contains alcohol and is only suitable for those 21 years or older. Click Enter only if you are at least 21 years of age.
or ExitSold Out
71% Syrah, 14% Mourvedre, 11% Grenache, 4% Viognier
QED Convergence is ripe and structured, with supple tannins and racy acidity. The complex bouquet consists of blackberry, kirsch, bacon fat, white pepper, cured meats, and grilled herbs. Nuances of gravel, and tar can also be noted. The palate is beautifully layered and complex: blackberry, huckleberry, kirsch dominate but notes of bacon fat, honeysuckle, truffle mushroom, Asian spices, and grilled herbs support. The racy acidity and substantial yet refined tannins provide a nice counterpoint to the fruit vibrancy. The very long finish echoes tones of kirsch, bacon fat, cured meats and white pepper.
$29.00
A Kitchen Sink wine featuring; Syrah, Cabernet Sauvignon, Grenache, Merlot, Cabernet Franc, Touriga Nacional and Petit Verdot.
Forward, seductive and plush, this opens with a bouquet of blackberry jam, black tea, mint and boysenberry jam. This leads to ripe flavors of black cherry, eucalyptus, red raspberry and coffee grounds.
Sold Out
45% Merlot, 18% Cabernet Sauvignon, 10% Malbec, 6% Petit Verdot, 17% Syrah, 4% Grenache
An excellent Frenchtown vintage showing bright fruit aromatics, from wild berries and black cherry to dark plum framed on a medium-bodied structure. An easy-drinking wine, its fruit-forward profile is accented by violets and savory thyme. Vivid flavors carry through to a delicious finish.
$31.00
This Washington State Cabernet Sauvignon hails from the Columbia Valley with toasty sweet oak aromatics that lead to flavors of blackberry preserves, milk chocolate and black pepper. Medium bodied with balanced acid and integrated tannins, finishing with savory green tea mixed with marionberry.Sold Out
This unique combination of grapes always produces a wine with a pleasant aromatic character and the 2020 is no exception. It has aromas of grapefruit, lemon zest, baked apples, cinnamon and a touch of creamy lemon custard. Poached pear, cinnamon and a touch of fresh herbaceousness with zesty lemon provide a very flavorful and bright palate.