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46% Pommard, 25% Dijon 115, 16% Wädenswil, 13% Dijon 777
A wine of depth and presence, this Pinot slowly unfolds with an elegant intensity that highlights blueberry and raspberry flavors, laced by crushed stone and savory tarragon as this builds toward medium-grained tannins. Drink now through 2032
2,142 cases produced
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$35.00
$42.00
Illahe Vineyards Estate Pinot Noir begins with strawberry, tamarind, and blackberry then broaden along the palate to include chalk, tobacco leaf, chocolate, and earth. The acid supports a complete yet not overwhelming tannin balanced between skin and oak. The wine retains its velvet mouthfeel through a process of clarification by racking.
$43.00
The Ken Wright Cellars Willamette Valley Pinot Noir is a thoughtful blend of most of world-class single vineyard Pinot noir sites. The aromatics showcase the volcanic influence having impressive depth of pronounced Bing Cherry and Marionberry. Warm flavors of cola, and baking spices, which are sedimentary driven, are wrapped in perfectly balanced acidity. Mouthwatering and juicy.