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$32.00
Apple, melon and apricot aromas are pure and come with zero interference from natural funk or oak. A blend of mostly Parellada with Macabeo and other white grapes, it hails from the highest vineyards in the Penedès. Flavors of melon, lime and wet stones reflect gravelly soils, and it’s steady on a long finish.
$32.00
Light yellow. Pungent, mineral-accented aromas of lemon pith and green apple, with subtle herbal and floral qualities adding complexity. Fleshy and smooth on entry, then tighter in the middle, offering refreshingly bitter lemon zest and quince flavors and a touch of anise. Closes on a minerally note, with very good clarity and length
$22.00
Varietals: Jacquère (majority), Chasselas, Chardonnay, Altesse
Discreet, smoky bouquet with preserve aromas and a bouquet evolving towards honeyed notes. A light and straightforward palate with a saline minerality
$35.00
Still, white-pressed pinot noir with notes of fresh, in-season citrus, white flower, white peach, a hint of tart cranberry. Delicate but lively, elegant, zesty & bright. This wine is made from mostly pinot noir with small amounts of Viognier and Gewurztraminer.