This website contains alcohol and is only suitable for those 21 years or older. Click Enter only if you are at least 21 years of age.
or Exit
Sold Out
Vinegar, Gala Apples and Green Cardamom. It makes the perfect addition to any fall cocktail. Try a Fall inspired martini with Pear liqueur and Vodka or try it in a Hot Toddy with Brandy. It even works in spring with botanical gin and elderflower.
Recommended Pairings: St George Spiced Pear, Allspice Dram, Suze, Douglas fir liqueur, Cynar, St. Germain
Sold Out
Blood Orange+Ginger Shrub blends multiple vinegars with fresh blood orange and spicy ginger for a complex and balanced shrub that pairs with all spirits. Try switching out your OJ in a mimosa or making a twist on a mule.
Also, try our Shrubs with sparkling water as a refreshing non-alcoholic treat!
Sold Out
Watermelon Mint shrub is made with white vinegar base and is refreshing and crisp. Slightly sweet watermelon on the front with a clean mint flavor on the back end.It pairs well with both light and dark spirits .Try it in a julep or mojito or for something fun, add it to a smoky scotch with a splash of soda water and fresh mint!
Sold Out
Enticing aromas of cranberries and plum continue through to the palate and are balanced by dusty spices and a touch of incense. Dense and rich, this Napa Valley Cabernet Sauvignon has concentrated blueberry and strawberry flavors with an intermingling of caramel. Silky, fine-grained tannins lead to a long and sumptuous finish.
Sold Out
A bold, juicy wine that offers quite a bit of immediacy and pure appeal. Super-ripe dark cherry, plum, mocha, spice, leather and licorice are all kicked up in this plush, succulent entry-level Cabernet Sauvignon from Inglenook.
Rutherford, Napa Valley
91% Cabernet Sauvignon, 5% Petit Verdot, 2% Cabernet Franc, 2% Malbec
Chateau, Cohn, Creek, Gate, Red Barn, Small Block
14.5%
18 Months, 15% New French Oak,
85% Neutral French Oak
Sold Out
Sold Out
A harmonious Champagne, with a fine and persistent mousse on the palate, this layers a rich note of marzipan with flavors of white cherry, preserved lemon, biscuit and a refreshing streak of salinity that lingers on the mouthwatering finish. Chardonnay and Pinot Noir.
Sold Out
This is powerful wine made at a high level, a blend of 75% Cabernet Sauvignon, 17% Malbec and 8% Cabernet Franc. Muscular and dense, it offers a rich, ripe succulence of baked plum clafoutis, coconut, blackberry and clove within a dusty, gravelly brawn of dried herb and plush chocolate.
Sold Out
Produced uniquely during the best years, when the Chardonnay (around 40%) and Pinot Noir (around 60%) grapes have attained perfect maturity, Cristal is aged for 6 years in Louis Roederer’s cellars and left for a further 8 months after dégorgement.
Sold Out
Pinot Noir (60%) and Chardonnay (40%)
Nose
The nose reveals a particularly rich aromatic expression. Concentrated fragrances of yellow fruit (white peach, mirabelle plum), hazelnut and roasted almonds blend harmoniously. With aeration, the bouquet reveals its ideal alliance between the characteristic notes of almond, harvest and sweet pollen, from the Chardonnay, and delicious fruitiness (red and juicy fruits) from the Pinot Noir.
Palate
Lively with great concentration, the palate opens on a silky touch unveiling scents of preserved citrus fruit and iodised spices. The palate draws out its freshness and precision until the finish which has subtle woody and saline notes, bringing a lovely combination of finesse and concentration.
Sold Out $40.00
Floral, raspberry, blackberry and hints of cola and espresso. On the palate, black cherry, boysenberry, dark chocolate and subtle earthy elements. Medium-bodied with finely integrated tannins are balanced by juicy acidity.
Sold Out
Less Than 6 Bottles Remain in Alabama!
Initial dark fruit, spice and baking aromas in the 2015 Opus One are interwoven with seductive notes of violet, black tea, and sage.
The entry is vibrant with ripe dark fruit flavors of plum, blackberry and blueberry followed by hints of vanilla and cocoa. Silky, fine-grained tannins provide structure and a creamy texture. The wine finishes with fresh acidity and a rich, lingering finish that promises longevity in the cellar.
Varietals Cabernet Sauvignon 81%, Cabernet Franc 7%, Merlot 6%, Petit Verdot 4%, Malbec 2%
Sold Out $25.00
88 Points Wine Enthusiast!
Broad aromas of yellow pear and nectarine meld with hints of butter and gunmetal on the nose. There is decent tension to the palate, where Bosc pear and Gravenstein apple flavors arise.
Sold Out
PYM-RAE NAPA VALLEY TESSERON ESTATE 2016 (3 bottles in wood case)
76% Cabernet Sauvignon / 17% Merlot / 7% Cabernet Franc. This is the debut vintage of this wine from the esteemed Bordeaux owner, Alfred Tesseron, who bought the property in the Napa mountains in 2016. Aromas of plums, wet earth, fresh herbs and tobacco. Some green olives. Turns to blueberries and blackberries. Full-bodied, yet reserved and layered with chocolate, walnuts and plums. Firm yet polished tannins give a framed sense to the wine. Savory. Racy and beautifully structured, it’s extremely drinkable already. Real wine.
It scored 96-100pts from the most popular wine critics and approximately 6000 bottles were made.
Sold Out
Ripe and sappy in its intensity, but still driven as the dark plum, cassis and açaí berry fruit pumps through, flanked by apple wood and laced with a graphite note. Everything comes to a nice focal point on the finish, which extends with licorice root and sweet tobacco accents. Well-embedded acidity supports it all, lending this subtle tension and energy to offset its heft
Sold Out
Pretty sage and sassafras aromas lead off, followed by a core of gently mulled blackberry and bitter plum flavors. Edgy grip rides underneath on the finish, with black tea and singed alder accents trailing. Shows a smoldering intensity. Best from 2022 through 2038.
711 cases made.
Sold Out
Dark and winey, this is packed with steeped blackberry and fig compote flavors, wrapped in licorice root, menthol, Turkish coffee and roasted juniper notes. The ample grip is well-embedded throughout, letting the fruit and earth components get to know each other. Built for cellaring. Best from 2022 through 2042.
598 cases made
Sold Out
Bold, featuring dark plum, fig and blackberry compote flavors that jump to the fore, quickly harnessed by singed juniper, warm earth and licorice root notes. Shows good grip for a 2017. Best from 2022 through 2040.
464 cases made
Sold Out
93 POINTS WINE SPECTATOR
#55 Wine Spectator Top 100 of 2019
Plush, featuring creamy notes that accent the concentrated cherry tart, dark plum and currant flavors, taking on a pastrylike richness. Sandalwood and spice details linger on the finish, with chocolate hints. Drink now through 2023.
Sold Out
Tight and austere, atypical for a vintage that is expressive and approachable. Shows cherry and menthol flavors embraced by vanilla and spices, while the finish leaves a mouthwatering impression.
24 double-magnums, 575 magnums and 3534 bottles made.
Sold Out
100% Cabernet Sauvignon with great depth and complexity, beautiful balance, bright acidity and a ton of silky finesse
Sold Out
90% Merlot, 10% Cabernet Sauvignon 825 cases produced
This is a true "wow" nose and offers loads of black cherries, blueberries, chocolate, bay leaf, and assorted tobacco and herbal notes. It has its foot firmly on the ripeness pedal, is full-bodied, deep, and has a stacked mid-palate. It's a pleasure-bent, seriously good Merlot to drink over the coming decade.
Sold Out $63.00
Dark ruby red in color with satisfying aromas of boysenberry, dark cherry and mulberry along with delicate hints of baking spices, dill, cola, nutmeg and vanilla. On the palate, bold flavors of cranberry, ripe plum, cherry and super-ripe strawberry are uplifted by gentle notes of cocoa powder and sweet fig for a generous and silky mouthfeel. This tremendously complex and broad-shouldered wine finishes with grace.
Sold Out
The 2018 Cabernet Sauvignon Red Rock Terrace is a blend of 78% Cabernet Sauvignon, 13% Merlot, 4.5% Malbec and 4.5% Petit Verdot. Deep garnet-purple, it comes bounding out of the glass with exuberant notes of cassis, plum preserves, cedar chest and pencil lead, plus wafts of black truffles, damp soil and unsmoked cigars. Medium to full-bodied, the palate bursts with black berry flavors and wonderful freshness, packed with loads of subtle savory layers and textured by approachable, plush tannins, finishing on a lingering fragrant earth note.
599 cases were made
Sold Out
The 2018 Cabernet Sauvignon Volcanic Hill is a blend of 76% Cabernet Sauvignon, 12.5% Merlot, 8.7% Malbec and 2.8% Petit Verdot. Deep garnet-purple colored, it bursts with vibrant scents of wild blueberries, chocolate-covered cherries and boysenberries with hints of sassafras, fragrant earth, vanilla pod and underbrush, plus a waft of crushed rocks. Medium to full-bodied, the palate delivers fantastic purity and depth, offering firm, grainy tannins to support the bags of earth-laced black fruits, finishing long and mineral laced. 791 cases were made.
Sold Out
The 2018 Cabernet Sauvignon Gravelly Meadow is a blend of 78.5% Cabernet Sauvignon, 8.4% Merlot, 8% Malbec and 5.1% Petit Verdot. Deep garnet-purple in color, it slips effortlessly from the glass, singing of ripe black cherries, black raspberries and cassis, plus hints of red currants, roses, cinnamon stick and garrigue. The medium to full-bodied palate delivers lovely freshness, offering bags of perfumed black fruits in the mouth, beautifully supported by fine-grained tannins, finishing long with lots of soft-spoken floral and mineral whispers. This perfumed beauty wears the 2018 vintage stamp well, presenting a more delicate expression of this vineyard
647 cases were made.
Sold Out
Black amethyst in color, this wine opens with sultry aromas of cherry, cardamom and violets. A bold palate exudes flavors of blackberry, cocoa and black licorice. The finish is powerful and lengthy, laced with notes of cigar leaf. Pair with coffee-crusted ribeye and duck confit. Drink now through 2040
100% Cabernet Sauvignon
490 cases
Sold Out
A harmonious blend of Bordeaux varietals, the 2018 Synchrony has a deep garnet purple hue and bounds with bold aromas of black cherry, fragrant rose and allspice, plus scents of fresh cedar and California Bay Leaf. Opulent with a velvety texture, this full-bodied wine envelops the palate in luscious, lingering black cherry and dark chocolate along with clove and black pepper through the finish. Pair with horseradish and mustard-crusted beef tenderloin or cacio e pepe pasta. Drink now through 2035.
77% Cabernet Franc, 15% Merlot, 8% Petit Verdot
298 cases
Sold Out
The Opus One 2018 offers profuse aromas of blackberry, cassis and black cherry. Elegant notes of violets, white pepper and rose petals follow and together they deliver a very seductive bouquet. The seamlessly layered flavors build to a crescendo of fresh and juicy black-fruit, accented with hints of orange zest, licorice and dark chocolate. Beautifully balanced, the smooth round tannins and fresh acidity combine to create a soft, creamy mouthfeel and extend the flavors into a long persistent finish.
Sold Out
Starts with a nice lush feel to the cassis and plum puree flavors, then steadily picks up grip along the way, with warm cast iron and loam hints running underneath before blossoming through the finish, which pulls in additional singed cedar and savory notes. More like an '18 in style with the back end grip.
Sold Out
Located on the east-facing, mid-slopes of Spring Mountain, this site began its growing season on April 19th. Although bloom occurred at the beginning of June, it yielded a healthy fruit set. Morning sunshine nurtured the crop through summer, and a final warming event in the last week of September brought the fruit to ripeness. Harvest began on October 2nd and, after 17 distinct passes, concluded ten days later.
Dense and dark, yet dappled with exuberant points of light, the wine combines forest notes with piercing radiance. The pronounced backbone of tannin buoys an abundance of detail, and while—like the shadowy turn in a wooded path that leads to a clearing—these elements seem to taper briefly, they open once again onto an effulgent, lifted finish.
Sold Out
This has generous flavors of enticingly spiced blackberry and boysenberry compote, along with a tumble of bramble, warm earth and chaparral accents. Plenty grippy too, with a cast iron spine driving the finish.
Sold Out
Offers tremendous complexity on the nose, with hints of bay leaf, dried sage and pine needles set against a core of ripe cherries and raspberries. In the mouth, it's silky and lush, with terrific length and vibrant fruit on the finish. Give it a few years of age, then drink it over the next two decades.
Sold Out
The Opus One 2019 has intense aromas of black plum, blueberry, black currant, and dried rose petals, accentuated by mineral undertones. The creamy, satiny texture is framed by fine-grained tannins. The freshness and soft glow of acidity create a subtle tension with dark fruit flavors, savory herbs, espresso, and cocoa. A delicate dark chocolate bitterness lingers on the finish.
78% Cabernet Sauvignon, 8% Merlot, 6% Merlot, 6% Cabernet Franc, 2% Malbec
Of all the Domaine’s wines, this is the most forward. It opens up sooner than the others, with a ravishing clarity of expression, uncomplicated and cleanly etched; a caressing softness cloaks a steely skeleton which permits it to evolve with elegance. He is the younger brother of Grands Échézeaux, the glorious elder whose fortune Échézeaux aspires to equal. It sometimes comes very close when it speaks with the muscular language of the conquistadors. Surface area: 4.6737 hectares.
Please call (251)375-2800 for pricing and more information.
*We do NOT ship*
$512.00
Cabernet Sauvignon 93%, Cabernet Franc 4%, Petit Verdot 2%, Merlot 0.5%, and Malbec 0.5%
The Opus One 2021 effuses seductive, dark-fruit aromas of crushed cassis, blackberry, and black cherry with subtle hints of violet, vanilla, and baking spices. Bright and fresh on the attack, concentrated flavors mirror the aromas and are coupled with an exceptionally plush, creamy texture in the mid-palate from the fine-grained tannins. Poignant notes of black tea, licorice, and dark chocolate lead to a long lingering finish. With attentive cellaring, the wine will delight for decades to come.
$257.00
Cabernet Sauvignon 89%, Cabernet Franc 4%, Petit Verdot 4% and Merlot 3%
Overture 2021, the first vintage-dated bottling of the second wine of Opus One, offers fresh aromas of plum, blackberry, and cherry enhanced by alluring notes of dried rose petal, forest floor, and earthy minerality. Juicy and bright on the palate with distinctive flavors of black currant, blueberry, and fraises du bois; the wine delivers a velvety texture with powdery tannins. Subtle coffee and dark chocolate round out the long finish coupled with a well-integrated acidity.
Sold Out
Aroma Fresh nectarine, peach & orange blossom.
Palate White nectarine, stone fruit and a citrus nuance, balanced acidity and subtle French Oak.
Sold Out
Cuvee Le Brut is 88% Chardonnay and the remainder Pinot Noir. A supple wine with a delicate perfume of white flowers, pastry dough, almond, and green apple, the palate is medium-bodied and clean, with pure pear fruit, lime candy, and a lifted finish. A lovely and refreshing aperitif style that is enjoyable now, it is also a great value.
Sold Out
Sold Out
$115.00
Adaptation Cabernet Sauvignon is a gorgeous expression of Napa Valley Cabernet Sauvignon from a superb vintage. Revealing blackberries, black currants, crème de cassis, with hints of espresso, cocoa powder, and fine gravely undertones, this seamless full-bodied wine carries remarkable freshness and purity, delivering up front appeal with long-term potential.
$39.00
This is a lovely, refreshing, and clean Chardonnay. There are wafts of fresh Asian pear and a delicate spice note, accompanied by a pleasing juiciness in the mouth. It’s like crunching in to a fistful of grapes. The texture and depth of this wine are compelling, and I love how vibrant it is on the palate.
Sold Out
65% Chardonnay, 25% Chenin, 10% Pinot Noir. Dry, crisp, and lively! Hints of lemon zest, apricots, kiwi and brioche. Perfect for every day. Teeny tiny bubbles make you want to drink more! Have this with cheese & crackers, chicken salad or a sharp white cheddar cheese.
Sold Out
Wonderful aromas of white flowers, peaches, pears and red berries with a subtle nutty note on the nose. On the palate, fresh flavors of ripe peach, Bartlett pear and strawberry with hints of hazelnut and toast on the lingering finish.
Sold Out
Refined and well-structured, with expressive raspberry & rose petal aromas that open to densely layered cherry, stony mineral & black tea flavors, building tension toward fine-grained tannins.