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Blend: 40% Tempranillo, 30% Merlot, 30% Cabernet Sauvignon
Deep ruby-red color. Fruit aromas like cassis, ripe black cherries and figs withhints of vanilla and coconut from the ageing in oak. Balanced on the palate, witha good structure and a supple fruit finish which lingers on thanks to very round tannins.
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This tri-appellation Pinot Noir has grapes from Sonoma County, Monterey County, and Santa Barbara County. Bright cherry, herb and vanilla flavors jump out of the glass in this rich and supple wine
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Since 1865, this spicy, earthy aperitif has been known as “ouvre l’appétit” - the key to the appetite. Serious in its role as an aperitif, and then popular with sportsmen Bonal became an early sponsor of the Tour de France It is made by an infusion of gentian, cinchona (quinine) and renowned herbs of the Grande Chartreuse mountains in a mistelle base. While tradition is to drink neat with a twist, Bonal also mixes well with fresh or hard cider, sparkling wine, and Scotch or American whiskies. Excellent with hard, salty cheeses, salted nuts, or earthy, spicy foods.
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Medium ruby-red, this wine opens with scents of currants and dried roses, grape pomace, and freshly tilled soil. The nose is nuanced with toasty oak imparting a subtle smoked meat character. Flavors of blueberries and blackberries mix with the warmth of vanilla and toasted bread. Silky tannins and striking smoothness. Mouthwatering, lengthy finish trails off with the taste of unsweetened chocolate and cassis.
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100 POINTS PERFECT SCORE ROBERT PARKER
408 CASES MADE. ONE OF THE FEW BOTTLES IN THE SOUTHEAST
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$25.00
Il Vino dell’Amore Petalo Moscato is a white sparkling wine characterized by a clear sweetness, pronounced and elegant bouquet, low alcohol content and a typical scent of roses that evokes the image of petals on the label.
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Il Vino dell'Amore Petalo Moscato is a white sparkling wine characterized by a clear sweetness, pronounced and elegant bouquet, low alcohol content and a typical scent of roses that evokes the image of petals on the label.
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A tangy fresh cherry nose opens to cocoa, cola, and notes of nutmeg. The juicy lip smacking entry shows lovely cherry and wild strawberry flavors with gorgeous rose petal and baking spices in the background. Smooth tannin and vibrant acidity make this a perfect wine for food pairings.
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Fine and subtle, with nice aromas of small red and black fruits. Supple, round, with soft tannins and a nice freshness.
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Silky and exuding violet, blackberry and black currant, this red is about as alluring as a young Burgundy gets. It firms up on the finish with refined, cocoa powder tannins. Vibrant and long too. Drink now through 2028. 74 cases imported
100% Pinot Noir
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Intense color. Very aromatic bouquet of small ripe red fruits (cherry, raspberry, currant). Beautiful flesh in mouth, a delicious marriage where tannins and fruits are pleasantly mixed.
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Bound and Determined Napa Valley Cabernet Sauvignon exhibits an abundant perfume of black currant and bing cherry, intermingled with intoxicating notes of lilac, wild spices and wet slate. The wine shows incredible depth and has tiers of mouthwatering flavors of black cherry, vanilla, cassis and oak.
90% Cabernet Sauvignon, 5% Merlot, 3% Malbec, 2% Petit Verdot
18 Months French Oak Barrels
2,254 Cases Produced
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Since the times of Cleopatra, Rosa Regale has been love at first sip. Legend has it that both Julius Caesar and Marc Antony presented Cleopatra with several wine skins filled with Rosa Regale, Cleopatra’s favorite. The empress then had her lovers drink the wine in order to unleash their passion, and the rest is history.
Fresh raspberries, with crisp acidity, enticing the palate with an initial softness, graduating to a clean and dry finish.
$23.00
Sweet ripe fruit characters with a delightful mix of citrus, floral, pear, tropical fruit and crisp nettle highlights abound.
This powerful wine is almost pungent in its intensity with full fruit flavours across the spectrum, from ripe tropical fruit to lush pink grapefruit
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The wine is a pale golden color. The aromas leaping from the glass have white peach, green apple, and a nice tropical pineapple overlay. The flavors center around the nice quince and peach notes with strong citrus contributions, evoking thoughts of lime blossoms and Meyer lemons. The mouthfeel is quite full and rich, with a pleasingly tart finish.
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The aromas arising from the glass are dominated by dark cherries and ripe raspberries, with some nice toast and spice from our French oak barrel aging. In the mouth some blueberry and pomegranate notes compliment the other fruit flavors along with a caramel richness. The interplay between the lush fruit and the acids and tannins create an appealing and long lasting mouthfeel.
$35.00
This bright and balanced wine perfectly reflects the cool-climate Russian River Valley vineyard where it was grown. Brilliant yellow-gold in color, with fresh tree and tropical fruit aromas that are highlighted by candied apple, ripe peach, pineapple, brioche, lemon oil, white flowers, and sea spray. The wine opens with gorgeous sweet apple and pineapple fruit flavors, with vanilla and honeycomb notes. A finely-textured, invigorating mouthfeel, with a generous mid-palate and medium-plus acidity, is framed by crisp fruit and subtle oak-derived flavors. Hints of herbal tea give way to flinty minerality and refreshing acidity. The complex flavors linger on the finish of this racy and lively Chardonnay.
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Big, bold and offers aromas of rich black fruit and mocha that mingle with hints of spice and soft vanilla.Serve with slow roasted baby back ribs, grilled flank steak or pasta with Italian sausage.
$26.00
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$31.00
Tinta Roriz, Tinta Barroca, Touriga Franca, & Touriga Nacional
Deep ruby red in color with intense aromas, hints of strawberry and raspberry, and black fruits, such as plum and blueberry. Notes of spices, pepper, ginger, balsamic, mint and a well-integrated woody element. This wine is firm, yet polished, with round tannins. Further notes of red fruits come to the fore and invite a most elegant finish.
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A juicy white wine, with plenty of lime, peach and green apple flavors. Light, silky, tart with notes of lemon curd and dried oregano
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50% Loureiro, 40% Trajadura, & 10% Pedernã
Spritzy and bright, this emphasizes the lemon-lime flavors of trajadura over the melon richness of loureiro. It’s clean refreshment to chill for summe
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The scent of anise and jasmine is layered into a note of grapefruit. Almond flavors are a pleasant counterpoint to the fresh apple and ginger flavors. Crisp with just a hint of richness on the palate and a lingering note of apricot.
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Colour – Ruby with purple glints.
Nose – Typical of its terroir with a nose of spices, black pepper, lavender, black cherries and blackberries.
Palate – Elegant and powerful, with a distinctive velvety palate showing red fruits and spellbinding notes of garrigue. This cuvée is a pleasure to drink and will reward the most patient wine lover.
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La Marasque", is a tribute to the unique flavour of eau-de-vie present in the wine. "La Marasque" is a quality cherry renowned for the production of "Marasquin" liqueur.
The grapes grow on soils covered by white limestone which increase exposure to the sun and develop rich tannins. The wine displays great richness, flavours of fruit eau-de-vie as well as black and red jammy fruit notes.
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Aromatic and Round with notes of citrus flowers, exotic fruits, apricots, white fleshed stone fruit and jasmine on the nose and an intensely fruity and well balanced harmony on the tongue, finishing with flavors of exotic fruit and toasted brioche.
$26.00
Red and black fruit with floral aromatics and notes of red plums, black cherries and candied violets.
The palate offers a juicy fruit-forward entry followed by a round and lively middle full of huckleberries and hints of jasmine and red fruit. Tannins are silky and lingering, adding balance and length to the finish, which is complemented by toasted coconut and vanilla sweetness from the oak treatment.
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One of the legendary winemakers of the world, Bruno Giacosa joined the family business at the age of 15, representing the third generation of his Langhe winemaking family. Giacosa’s unfailing pursuit of perfection, his unrivaled palate and his intimate knowledge of vineyards in the Langhe quickly drew recognition and helped establish Piedmont as a leading wine region. His legacy rests with daughter Bruna, who continues to uphold her father’s winemaking philosophy to respect traditional techniques while using the best of modern technology. The goal is for each distinguished site to produce articulate, unique wines.The nose presents intense aromas of red fruit, blackcurrants, and raspberries. The wine is well-balanced with a persistent finish.
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Good focused red currant and bitter cherry fruit flavors are laced with savory and cedar notes, ending with a light mineral tang. Judicious toast lets it play out nicely. Drink now through 2026. 15,000 cases made
$30.00
Balance and proportion best describe the character of this Chardonnay; it displays abundant floral/ stone fruit aromas lightly accented by toasty, graham cracker sur-lie qualities. The mouth feel is creamy and full but the natural acidity of the Russian River fruit carries this velvet textured package to a long clean finish.
$35.00
Grenache and Carignan.
With body and structure, GINÉ GINÉ outstands for its genuineness and aromatic intensity (nose and taste), enhancing the high concentration of fruit (red berries, pomegranate, cherries) of the wine. Jammy and fresh, with an integrated acidity and ageing potential. Undertones of aromatic herbs such as eucalyptus and mint, and spices such as pepper bring out the mineral character of Priorat wines.
A wine that is characterised above all by its enormous versatility. It combines very well with foods with floral touches, with aromatic herbs, pepper, anise or cinnamon, balsamic touches, toast or pastries, and also with robust, meaty fish.
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This classically styled Napa Cabernet is big but balanced, offering savory black olive and bay leaf aromas that lead to potent, tasty black currant, mint and blueberry flavors. Silky, bracing tannins support the complex flavors, lending elegance and age-worthiness.
$41.00
Pale and pretty in crystal-clear pink with orange undertones. The nose is delicate and fruity with notes of white peach and apricot mixed with passion fruit and mango. The taste is full, fresh and crisp with echoes of the fruity aroma amplified by citrus zest and sweet spices (cinnamon and cardamom). All of the great Domaines Ott* tradition in a friendly and elegant wine.
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Chardonnay 79,5%, Pinot Bianco 1,5%, Pinot Nero 19%
This beautiful sparkling wine shows a unique aromatic profile with spicy notes of spearmint and fresh oregano leaf. Beyond those vertical aromas are heavier tones of stone fruit, honeydew melon, and blanched almond.
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Balanced and lightly juicy, this creamy Prosecco offers textbook notes of white peach, almond skin and orchard blossom, as well as lemon zest and spice details on the finish.
$35.00
The wine opens with a nose of fresh red fruits and floral notes that recall violets. Elegant and light, this wine is all about freshness and easy drinking, a wine to drink everyday in good company and with a wide variety of Italian style foods from pasta to roast meats.
Corvina, Rondinella, Molinara, Corvinone
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Cabernet Franc, Cabernet Sauvignon, Petit Verdot
Deep ruby red with violet hues. The Cabernet varieties show their muscles with dark small fruits like black currant, marasca cherry and blackberry. A wine of complex character without being brash. The nose is rich, it starts fresh and then develops into Mediterranean scrub and black tea notes. The palate is voluminous with fine-grained and silky tannins. This wine has a long-lasting and a very flavorful finish.
$152.00
The wine has aromas of blueberry, blackberry, coco nibs, raspberry, roasted coffee, clove, cinnamon, black pepper, mint, and fruit leather. The wine has a velvety texture with lush and prominent tannins and bright acidity.
$62.00
Aromas of apple, lemon, lime, banana, pear, white flowers, citrus zest, orange blossom, and cantaloupe. Sourcing from five different sub appellations of Napa Valley generates nuance and incredible layers of diverse flavors and aromas.
98% Sauvignon Blanc 1% Viognier 1% Sémillon
$48.00
The wine opens with vivid tropical aromas of white flowers, ripe melon, and sweet citrus. The citrus and tropical characters extend onto the palate with ripe guava and crisp pink grapefruit, balanced by bright acidity and accented by a flinty vein of minerality. This is a zesty wine that stands up well to shrimp, crab, grilled vegetables and is perfect for a cheese plate!
$39.97
Embodying the cool-climate essence of the Central Coast, this sleek and radiant Chardonnay displays alluring aromas of Asian pear, apricot and lemon zest, with hints of chapparal and lavender. On the palate, lively acidity and a supple, mouthcoating texture frame the pear, citrus and stone fruit flavors carrying the wine to a lush, energetic finish
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100% Sangiovese
Notes of ripe fruit that recall red plums, black cherries and black currant, accompanied by hints of licorice and bergamot. The Tannins are balanced, smooth and. proportionate to the vintage. The finesse, the acid component and the long persistence define the great aging potential of this wine
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The Rosé has a nice appearance with a light and fresh pink color.
This particularly fruity taste of raspberries and strawberries, typical of the Campuget style, has a good and refreshing acidity.
$32.00
Apple, melon and apricot aromas are pure and come with zero interference from natural funk or oak. A blend of mostly Parellada with Macabeo and other white grapes, it hails from the highest vineyards in the Penedès. Flavors of melon, lime and wet stones reflect gravelly soils, and it’s steady on a long finish.