A pure example of Chenin Blanc and one that comes from limestone-rich soils, Fleuve Blanc is a crisp and dry version of the variety sourced from Jean-François’ vineyards supplemented by fruit purchased from conscientious neighbors.
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Harvest is done by hand to select the best fruit. Only the most mature berries are chosen, it is followed by a secondary selection to avoid any compromise on quality. Wild yeasts (pied de cuve) that are naturally present on the skins of the berries are used to obtain exceptional wines that really reflect the terroir with complex flavors and texture. After resting with the skins for 30 days, the juice is fermented in Troncais barrels of French oak barrels for 12-15 days with frequent pump overs. e wine then ages 18 months in Slavonian oak barrels and at least an additional 6 months in the bottle. The end result is a wine with garnet color with red fruit and cassis aromas with licorice, smoke and caramel notes with silky tannins.
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Spice and leather complement the deep blackberry fruit and ferrous minerality of Rioja’s red soils. Mouth-filling yet fresh, with the structure for improving in the bottle for a number of years.
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Aged 18 months in French and American oak barriques, a higher percentage of wine from Rioja Alavesa, provides more body, weight and red fruit character to the nose and finish. A ripe yet elegant wine with extended aging potential that is balanced and enjoyable in youth. Blend: 90% Tempranillo, 7% Graciano, 3% Mazuelo
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Delicate grapefruit-pink color. This Rosé reveals a delicate and lively nose with floral notes and fresh red fruit. Very juicy and soft on the palate, it is a bowl of fruit full of freshness, and ends with a nice length.Sold Out
Aromas of boysenberry and dark cherry with bright floral accents and subtle toasted oak rise from the glass. Silky upon entry, lush boysenberry and cherry flavors fill the palate, along with hints of dusty earth, spice and oak. The tannins are smooth and refined, and the finish long and juicy.Sold Out
Condrieu has the best terroir in the world for the Viognier grape. That is not to say, however, that it is easy to make great Viognier here. Without a gifted vigneron, the wine will veer into flabbiness. It takes significant skill and experience to make a Condrieu of finesse. Even though the grape is relatively low in acidity, the sandy soils and Lionel’s touch render this blanc remarkably fresh.Sold Out
Heady aromatics of black currant, rose water, and blueberries leap from the glass of this intensely perfumed Pinot Noir. Exotic flavors of tamarind, marionberry, and cola mingle with hints of coffee, mint, and violet. The mouth is layered and richly textured, with a long, silky palate that leads to a long finish.$45.00
Lifted floral aromatics waft from the glass of this citrus-driven Chardonnay. Notes of lemon zest, white grapefruit, and Key lime, are complemented by hints of juniper, struck flint, and melon. The blend of citrus flavors continues in the mouth with an abundance of fresh lemon and orange zest. The juicy finish is carried by notes of lemon balm with zippy acidity.Sold Out
Our flagship Pinot Noir is always a reflection of the beautiful site from which the grapes are grown. Savoy Vineyard is perched above the Navarro River bench looking out at the last stand of old-growth redwoods in Anderson Valley. The wildness of the forest is reflected in the wine with aromas of conifer needles, native mint, and wild brambleberries. The nose also includes notes of black cherry, cedar, and cinnamon. Texturally, Savoy Pinot Noir is always a compelling wine with silky tannins that give great length to the mouth and support flavors of cherry, blackberry, and black tea.
532 cases
$35.00
Spicy and fruity character outstands. The intense ruby red color anticipates a complex, appealing wine. On the nose, the freshness of the red fruit and the herbal notes like freshly cut grass complements the spicy notes of black pepper, clove and cinnamon, as well cedar and tobacco. Great freshness on the palate, good acidity, sweet tannins and great intensity for a very well-integrated wine with a persistent finish.$33.00
Pale yellow with green tones.In the nose we find notes of white peach, green apple, white flowers and honeysuckle. On the palate, it has great freshness, balance and persistent finish.
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Bright and deep purple color. Aromas of black fruit reminiscent of fresh plum mixed with graphite notes. On the palate the wine is balanced and energetic, with sweet and round tannins and long finish.
$93.00
This Chianti Classico Riserva Rancia is an absolutely stunning wine. Rancia is a wine of mind-blowing elegance and finesse. Silky, perfumed and indescribably finessed, it dazzles from start to finish. It's a magical wine in every way.
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Ruby red color with rich and intense tones. Variety of aromatic herbs accentuated with generous notes of tobacco and wet earth (dry earth, as well), black currant and licorice. The palate manifests good consistency of medium-smooth tannins to ensure the lengthy ageing. Rich structure and weight and elegant breed on the finish. Optimum cellar life in all vintages.
100% Sangiovese
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Cabernet Sauvignon has a reputation for its layers of dark, rich flavors and our 2021 is an excellent representation of that. This wine opens with aromas of leather, fig, plum jam, vanilla bean, mocha and notes of white pepper. The palate is full-bodied with abundant dried black cherry flavors and toasty brown spices on the long, elegant finish.
$28.00
Soft and consistent with an excellent balance of acidity and tannins; velvety smooth; closes with lingering sensations of cocoa and coffee.Sold Out
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This Willamette Valley Pinot Gris displays aromas of green apple, lemongrass, grapefruit, and pear. True to its Alsatian style, the wine has great balance, weight and substance throughout the palate with appealing acidity and vibrancy displayed in its long finish.Sold Out
Dark and brooding, this classic pinot noir displays aromas of rose petals, earth and spice. It is sophisticated and elegant, yet solid and substantial; an iron fist in a velvet glove. The estate grown Hyland Vineyard showcases wild raspberry and black cherry fruit; its firm acid backbone and long lingering finish make it an excellent representation of the vintage in Oregon. A once in a lifetime alignment of perfectly grown Pinot Noir and poignant winemaking.Sold Out
Grenache
Juicy and lush, with notes of cherry, raspberry and orange peel that meld with Mediterranean herbal undertones to create a wine that is balanced, bright and lively
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Lively with bright acidity, aromas of supple red cherries and mocha, with a hint of maple syrup, waft from the glass. On the palate this vintage mirrors the nose, showing flavors of pronounced red cherry, strawberry and hints of rhubarb. Well balanced, mid-palate the wine expresses a roundness filled with Crème Brule and finishes smooth with notes of dark chocolate and creamy caramel.$25.99 $32.00
SLURPY, SAVORY AND TEXTURED - NO SLEDGEHAMMER, SO DRINK UP!! This Barossa Shiraz is made for drinking! Soft, slurpy and textured it is balanced with a fresh mouth feel and makes you go back for a second / third glass. Sourced from vineyards, in the Barossa & Eden valleys it is fruit laden, savory and dangerously easy to drink! It is matured for 10 months in seasoned French oak hogsheads to allow the fruit to express itself.
$32.00
COLOR Dark plum
BOUQUET Cassis and plum fruit flavors with hints of eucalyptus and florals
PALATE Black fruits with a round mid palate, an elegant core of tannins and a textured finish
$43.00
Showcasing the masterful blending of our Winemakers, the Cuvée Constantin Chardonnay blends the ripe sun soaked blocks of La Belle Promenade with the leaner more mineral driven rows showcasing a balanced yet bold cuvée that is deeply textured. Aroma and flavors mirror one another and sing of yellow apple, Meyer lemon, a golden kiss of candle wax, honey, and graham cracker with a touch of French and Austrian oak for richness
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Sourced from our certified sustainable Las Brisas & Mahoney Ranch vineyards, as well as fruit from the celebrated Haire vineyard, the Fleur Carneros Pinot Noir is the essence of what this appellation has to offer. This Pinot's expansive array of fresh, ripe red fruit aromas are accentuated by a spicy perfume noteSold Out
Invitingly flavorful and refreshingly crisp, Fleur de Mer Rosé captures the serene artistry of Provence’s idyllic, sunny coastal shores and fragrant, floral hillsides. A classic, silky smooth Provençal Rosé, Fleur de Mer opens with aromas of white peach and summer strawberries, complemented by hints of florals. These notes carry through on the bright, expressive palate, layered with raspberry and cranberry characteristics framed by Fleur de Mer’s hallmark crisp, refreshing hints of salinity, reminiscent of sea spray.
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Crafted in the traditional Provençal style, Fleurs de Prairie is a pale salmon color with delicate flavors of strawberry, rose petals, and herbs. Its bright, refreshing acidity makes it a perfect companion with a meal or as an aperitif.$28.00
A pure example of Chenin Blanc and one that comes from limestone-rich soils, Fleuve Blanc is a crisp and dry version of the variety sourced from Jean-François’ vineyards supplemented by fruit purchased from conscientious neighbors.
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A truly dry Prosecco made by a family owned winery in Treviso. Lovely notes of granny smith apples and garden flowers with a crisp, lingering finish. Entirely hand harvested Glera grapes, fermented with native yeasts and bottled with low sulphites. The vineyards are in the processing of converting to organics and are currently farmed without herbicides or fungicides$27.00
Col di Luna produces sparkling wines at the foot of the Dolomites, with a family traditionSold Out
Every Flowers wine is made to express the land where it was farmed. Our coastal proximity and high-elevation vineyards give our wine its distinct minerality and fresh acidity. Farmed sustainably, fermented with 100% native yeast and crafted with minimal intervention in the cellar, Flowers Pinot Noir is a pure expression of the rugged and extreme Sonoma Coast.
Red currents, earthy forest floor, bergamot and sea breeze. A balanced wine with persistent mid palate that is laced with acidity and tart cherry, finishing light and lifted with a twist of blood orange
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Elegant and distinct, with aromas of peach, strawberry and subtle hints of rose petal. Bursts of fresh citrus colorfully drive the palate and are balanced with flavors of nectarine and stone fruit. A silky entrance coupled with fresh and uplifting acidity leaves you with their signature coastal expressions.$60.00
Fresh aromas of citrus, white flower and pear. Pure orchard fruit flavors are framed with delicate oak notes. Persistent acidity and chalky texture lead to a refined, long and juicy finish.
$27.00
Folicello Lambrusco Pet Nat is a red sparkling natural wine grown organically in Emilia-Romagna. It's made with the 'Metodo Ancestrale' technique, also known as Pet Nat. Zesty and refreshing with red currant on the nose, crisp palate, ideal to be enjoyed with cured meats
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Deep ruby colour. Fresh, vigorous and youthful nose, full of intense cherry and blackcurrant aromas. Full bodied on the palate, with solid but well integrated tannins, and a long rich fruity finish.Sold Out
Fonseca 20 Year Old Tawny is deep amber in color with russet highlights. Its superb bouquet is a complex marriage of ripe, plummy, mature fruit, warm spicy overtones of cinnamon and butterscotch and subtle oak nuances.Sold Out
Earthy and herbal, this wine shows a bitter twinge of black tea and clove-punctured orange while revealing a seductive texture of medium-bodied freshness.Sold Out
Sourced from a pair of Yamhill-Carlton vineyards, this steely effort opens with herbal beet-root aromatics. It's tight and a bit attenuated, with streaks of anise, tart berry and a touch of rhubarb. It slowly fleshes out with ample aeration.
Forager Pinot Noir illustrates that careful, experienced selection, blending and maturation of Pinot Noir lots grown in the Willamette Valley can deliver delicious flavors and interest. Excellent low-yielding sites, classic low-impact Burgundian winemaking techniques and careful maturation in top new French oak capture the typicity of this area - and the purity of this noble red grape variety.
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This Carneros Chardonnay boasts an aromatic nose of crisp apples, ripe melon, and sweet citrus. The bright palate draws on flavors of lemon and Fuyu persimmons, with an edge of stony minerality. Oak aging adds complex notes of vanilla, brioche, toasted coconut, and hints of cinnamon, swathed in a wonderfully rich texture and complemented by a fresh, balancing acidity. 14.3% ABV.
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2020 Wine Enthusiast's Top 100 Best Buys
Bright straw-gold in color, this Pinot Gris has aromas of honeysuckle, with white peach and herbs as the wine opens up. It opens on the palate with lemongrass, nectarine and finishes with a sweet ginger spiciness.
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Wildly aromatic with an abundance of white peach, Asian pear, citrus blossom and a honeysuckle floral kick! The intense aromas foretell an explosion of flavor punctuated by a delicate effervescence. Sweet and delicious, the naturally low alcohol, crisp acidity and light carbonation create a very light and refreshing sensation. While many might think of this as a dessert wine, it’s perfect as an aperitif with fresh fruit or great as a brunch or celebration wine with its low alcohol.Sold Out
This is a dark, aromatic and ripe Malbec at 14.8% alcohol with mellow acidity and a soft and juicy texture with round tannins. It is quite fruit-driven, with integrated oak after aging in used 500-liter French oak barrels and 5,000-liter oak vat. The vines are now certified organic. 15,000 bottles were filled in February 2022.Sold Out
This Pinot Noir showcases a beautiful ruby hue in the glass. Pleasant aromas of raspberry, Bing cherry and hints of earthy forest floor mingle. The palate exudes bright red fruit flavors of cherry and cranberry which are complemented by a focused mid palate of black pepper and light roasted coffee beans. The finish crisp with a perfectly balanced acidity.
This bottle is 375 mL perfect for when you wanna enjoy the wine all to yourself!
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Pleasant aromas of raspberry, Bing cherry and hints of earthy forest floor mingle. The palate exudes bright red fruit flavors of cherry and cranberry complemented by a focused mid palate of black pepper and light roasted coffee beans.
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100% Sauvignon Blanc
A single-vineyard selection from a 100% flint-stone plot outside the hamlet of Les Berthiers, near Pouilly-sur-Loire. The vineyard sits on a slope and faces southeast. Some of the vineyard’s flint rocks are the size of grapefruit; when you strike two together, the smell is unmistakably that of firecracker smoke.
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Pale yellow with silver tints. Powerful nose, open very young. Very characteristic aroma of the Sauvignon grape variety: citrus fruits. Pronounced citrus fruit with loads of freshness and good acidity giving the wine lovely length on the palate.
$31.00
100% Pinot Noir
Nice light rosé, salmon-coloured with a pleasant fruity aroma. Sancerre Rosé is a well- constituted wine due to its semi-tannic structure.
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Fresh, pure and elegant with blackcurrant leaf and gooseberry on the nose. This is textbook Sancerre which has fruit and minerality in perfect proportions. Fresh citrus fruit acidity supports stony fruit and minerality on the palate. The wines from Francois and Carine Crochet are some of the most precise and refined Sancerre around. With power and elegance and purity this wine really stands out.