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A fragrant and well balanced wine, AIX's hypnotizing salmon pink color reveals a fruity freshness and premium rosé. The nose is fresh and fragrant, delicate yet youthful and offers classy notes of watermelon, strawberries and flowers. Created using 30% of rosé bleeding and 70% direct pressing, the softest hint of Carignan was added to the classical Provence blend of Grenache, Syrah and Cinsault
$99.00
The 'Evenstad Reserve' Chardonnay represents the art of blending select barrels from our estate vineyard sites in the Dundee Hills. Our belief is that the combination of Dijon clone vines, Jory soil and the high elevation of our Dundee Hills estates gives us fruit of unparalleled quality for this reserve wine.
Tasting Notes
Starbright and a delicate golden hue, the 2017 Evenstad Reserve Chardonnay bursts with bright and fresh aromatics of white pineapple and zippy Meyer lemon. Exhibiting its hallmark complexity and richness on the palate, baked golden apple and creamy vanilla and praline flavors are delightfully balanced by a persistent minerality and mouthwatering acidity.
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An exquisite expression of our multi-faceted terroir, robust and perfectly balanced, the ‘Evenstad Reserve’ Pinot Noir offers a complete harmonious experience for the senses. A deep ruby hue resulting from a long, gentle extraction entices. The nose reveals bursting aromas of fresh blackberry and cherry compote. On the palate, the wine undulates with a velvety texture and composed tannins, with a crescendo of flavors from exotic spice, forest underbrush, freshly-cut mushrooms and dark fruit. Another truly exquisite offering to enjoy now, but also to cellar for graceful aging.
$337.00
The latest Monogram release offers complexity and depth not commonly found in Oregon or New World Pinot Noir. Upon approach, layers of dark chocolate, cherries and tamarind fill the glass. On the palate, this rare and exclusive wine dances softly - showcasing silky tannins and a freshness that seems to glide and coat every corner of the palate with delicious, dark fruit flavors. Perfectly balanced, the acidity and structure make this wine extremely age-worthy. With proper cellaring, this stunning wine will continue to enhance and evolve for decades.
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Fresh and vibrant, the ‘Yamhill Cuvée’ exudes pure and refined elegance. Introduced by a fetching floral nose, intense pure fruit flavors of strawberry, dark cherry and tart cranberry burst on the palate. A veil of complex notes of mulled spices, forest floor and chaparral balance the fruit-driven essence of the wine. The mouthfeel is dense with pure, rich texture and fresh minerality, integrating the structured tannins, leading to a smooth lingering finish.
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White wine. Chablis, Burgundy, France. Sustainable. 100% Chardonnay. Bottled under Stelvin, the 2018 Chablis Les Pargues is showing nicely, revealing aromas of citrus zest, confit lemon, pear and white flowers. Medium-bodied, fleshy and succulent, it's open-knit and charming, with a delicately textural attack and a chalky finish.
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This is a delightful marriage of two grapes that are indigenous to Santorini: the Assyrtiko variety, intense, earthy, and clearly expressing the volcanic island soil; and the more aromatic Monemvasia, As is the custom on Santorini, the vines are trained in basket shapes to protect the fruit from the intense wind. It's an elegant way of extracting great fruit from a wild landscape, and when you taste this wine, you'll be very glad they figured it out. Try with shrimp in herb sauce.
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Pale lemon color. Intense minerality on the nose complemented by aromas of stone fruits and citrus fruits -mostly peach and lemon-, and floral notes on the background. The rich palate is further enhanced by the vibrant acidity and a saline-forward character. Long aftertaste following the aromas of the nose.
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Alsatian Pinot Gris has highly regarded characteristics compared to its Italian and New World American counterparts. Grown and produced in Northeast France, the volcanic and limestone soils provide the perfect canvas for a wine of superlatives and class.
The wines are full-bodied, with a flavorful bouquet of lime, meyer lemon, green apple, pear, and white peach. They exemplify the notions of ripeness, spice, and high acidity. Expect Alsatian Pinot Gris to be a little spendier than other varieties of this grape.
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Blend:
Cinsault - Syrah -Grenache - Merlot
Flavor:
Pale color Red fruit marshmallow aromas Freshness elegance and balance
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A very pretty and intense nose of exotic and citrus fruits.
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The grapes to produce Valençay “Le Claux Delorme” Domaines Minchin were harvested at optimal maturity and gently crushed with a pneumatic press. Valençay “Le Claux Delorme” Domaines Minchin fermentation took place with selected yeasts in temperature controlled tanks and winemaker Bertrand ensured the temperatures remained low to preserve the purity of fruit and aromatics of the Sauvignon Blanc grape. The wine was aged in vats on its lees for five to six months to impart texture and complexity.
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A brand new cuvée from the Vinet family that expresses the spirit and philosophy of Gérard Vinet with the purity of the terroir found in the Musacadet
region. A classic sparkling Muscadet with verve and vigor. Aged for two years on the lees utilizing the traditional method (Champagne method)adds
body, texture, and a salty minerality that balances gracefully with the natural freshness and acidity of the Melon grape.. Just 300 Cases produced.
100% Melon de Bourgogne
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Intense violet color. In the nose, aromas of black fruits, violets and spices. Mineral and graphite notes. Great balance and freshness in the mouth, with good concentration and medium structure. Soft tannins and persistent finish.
$25.00
This Un-Oaked Chardonnay explodes aromatically with stone fruits like peeled white peach and nectarine. The bright tropical nuances on the palate resemble freshly cut pineapple and papaya with hints of lemon meringue.
$36.00
Elderberry, wood smoke, charred beef and baked soil show on the nose of this bottling from a region south of Hollister. There is a lot of earthy flavor on the sip, with wet soil adding to the tangy black plum skin and smoke qualities.
$58.00
Created in honor of Albino Donati, who immigrated to the United States to create a better life for his family. Earthy aromas with notes of blackberry and vanilla. Rich berry notes on the mid-palate lead to a long structured finish.
$29.00
Four Bordeaux varieties work as a team in this bottling to deliver aromas of blackberry jam, caramel, roasted cocoa, peppercorn and dark soil. There's great cohesion to the palate, where black cherry, hints of root beer and purple flowers ride buoyant acidity and chalky tannins.
$93.00
We assemble unique Syrah lots to create texture, mouth-feel, and intrigue. In making Christine is we use lower whole cluster, new oak, and we age it for a shorter amount of time. You can smell and taste is in the fruit-forwardness of the wine. Christine is not afraid to put on a show of red berries and purple fruit. It possesses not only great length but also great breadth on the palate. The whole cluster fermentation gives this wine backbone without being too firm, and freshness from our cooler-climate vineyards provides an uplifting finish that will weave well with your favorite fare.
$93.00
Named after siblings Tripp and Cushing Donelan, the Two Brothers Pinot Noir has become a fan favorite of our customers. It’s an extremely versatile wine. For one, it’s ready to drink upon release, but will also age beautifully for years if you throw a few bottles in your cellar.
Aromas recall a bouquet of rose petals and gingersnaps. A full, fleshy mouth-feel on the mid-palate with a beautiful fruit composition of plum sauce, cranberries, and fresh flowers.
$27.00
This fresh, light-bodied white offers a lively mix of kiwi and star fruit, apple blossom and grated ginger notes. Zippy. 100% Catarratto.
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Deep ruby red with violet hues.
Fruity boquet with notes of cherry and red berries such as strawberries and raspberries, intertwined with soft spicy notes and a touch of vanilla from the French oak ageing.
Delicate body with good acidity and smooth tannins, adding freshness and a silky texture. Good length, again showing notes of red fruits, vanilla and spices.
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A bright, refreshing, fruit-driven wine, with a juicy mid-palate and a crisp, drying finish.
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This extremely popular introductory wine embodies the elegant and racy style of classic Mosel Riesling. It is refreshing and fruity, with a fine mineral edge that is typical of the region. The grapes used to make Dr. L come exclusively from traditional vineyards with steep slopes and slate soil.
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There's a buzz of electric acidity that hits the mid-palate here, softened by tones of luscious peach, pineapple and guava. It's delicate and thrilling on the palate but lavishly floral and fruity through a long, reverberating finish.
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This estate-grown Riesling Kabinett showcases the mineral-driven style of the steep, blue slate vineyards in the middle Mosel. It comes from parcels owned by Dr. Loosen in the villages of Bernkastel, Graach and Wehlen, where the soil is pure blue slate. It is bright and vibrant with the classic white peach fruit and floral, flinty minerality that is so typical of this terroir. This wine makes an elegant aperitif and is an excellent match for seafood and spicy Asian cuisine.
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Smells of cherry cider laced with orange peel and mulling spices. The palate impression is as frisky, bright and dynamic as one would expect. Apple, cherry, lime, and orange all form a scintillatingly bright, sizzlingly spicy, and unabashedly sweet finish.
$33.00
Cloudline Pinot Noir expresses the joy of Willamette Valley Pinot Noir in a clear, accessible, fruit-forward manner.
In the glass, it’s a beautiful garnet color, and on the nose, there is a classic array of earth, bing cherries, lilac, and allspice.
Cloudline is notable for its texture and finish on the palate, signaling the craft behind this delicious Pinot Noir.
$37.00
An elegant wine. Brilliant color, with hints of green. Typical Chablis nose, where aromas of citrus (lemon) fern and even salty sensations predominate. On the palate: vigorous and lively, but in a soft mode. A lot of finesse and balance.
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This Merlot opens with aromas of blueberry, subtle spice and rose petals with hints of cocoa. Balanced in style, this wine is structured yet lively.
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91 Points & Best Buy - Wine & Spirits
This impeccable Cabernet Sauvignon initially displays lively aromatics of black cherry, black currant and dried cranberry. Additional airing reveals nuances of dried flowers, nutmeg, white pepper and cedar. The palate is full-bodied and rich with elegant flavors of ripe raspberry, black currant and fresh boysenberry with notes of cocoa powder, bay leaf, sage and sweet pipe tobacco. The wine is complex and youthful, with bright fruit characters and vibrant spice. It offers intensity and richness and reflects the terroir of Dry Creek Valley beautifully.
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At first swirl, aromatics of honeydew melon, white peach and watermelon rind spring forward from the glass with notes of orange blossom, honeysuckle and chamomile. On the palate, the wine is refreshing with flavors of lemon, pear and papaya with a hint of green apple. The mouthfeel is lively but rich,with a voluptuous texture. 100% stainless steel fermentation guarantees the fresh fruit character that fans of this wine have come to appreciate over the years. This classic, Loire Valley-style wine is excellent when paired with fresh oysters, seafood, or just about anything!
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90 Points - Wine Enthusiast
At first swirl, aromatics of lime, mandarin orange, pineapple and white peach leap forward from the glass with nuances of honeysuckle, jasmine and white pepper. On the palate, the wine is bright and refreshing with flavors of lemon, lime, melon and lemongrass with underlying minerality. This wine is mouthwatering and delicious with lovely intensity and a clean, pure finish.
100% Sauvignon Blanc
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90 Points - Wine Enthusiast
The 2017 vintage is beautifully balanced from start to finish. Aromas of black cherry, ripe blackberry and cedar are evident at first swirl. After several minutes of airing, the wine opens up and reveals earthy spices of cedar, mushroom, dried thyme and dried sage. On the palate, the wine is delicious with a silky lushness and tannins that are elegant. Rich flavors of black currant, spiced plum and raspberry come forward with notes of allspice and fine leather. The finish is seamless and well integrated. This wine will age beautifully and develop in the bottle for years to come.
69% Merlot, 10% Cabernet Franc, 10% Cabernet Sauvignon, 9% Malbec, 2% Petit Verdot
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Varietal Composition: 87% Cabernet Sauvignon, 12% Merlot, 0.5% Cabernet Franc, 0.5% Petit Verdot
Lush, energetic and intense, this gorgeous Cabernet begins with aromas of blackberry, huckleberry and chocolate, as well as hints of mint, cardamom, clove and graham cracker. On the palate it displays lovely brightness, with firm, resolved tannins framing flavors of boysenberry and black currant. As it evolves in the glass, subtle sweet and savory notes are revealed, carrying the wine to a long, focused finish.
375ml
$110.00
Lush, energetic and intense, this gorgeous Cabernet begins with aromas of blackberry, huckleberry and chocolate, as well as hints of mint, cardamom, clove and graham cracker. On the palate it displays lovely brightness, with firm, resolved tannins framing flavors of boysenberry and black currant. As it evolves in the glass, subtle sweet and savory notes are revealed, carrying the wine to a long, focused finish.
$19.00
This vibrant Sauvignon Blanc begins with enticing aromas of lemongrass, lychee, passionfruit, melon and pineapple, followed by hints of white nectarine and lime. On the juicy palate, a subtle viscosity is perfectly balanced by refreshing acidity that adds precision to the citrus and tropical fruit flavors, while driving the wine to a bright, zesty finish.
This bottle is 375mL perfect for enjoying the bottle all to yourself!
$44.00
Harvested from Duckhorn estates and select Napa Valley vineyards, this rich and elegant Sauvignon Blanc was blended with Sémillon to add depth and complexity. Fermented and aged using both stainless steel and French oak, it offers ripe citrus and tropical flavors, refreshing acidity and Sémillon-driven silkiness.
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$125.00
This is our twentieth vintage bottling Heintz Chardonnay and one of the elite vintages for quality and character. We’ve crafted so many memorable wines from these magical vines since I first set foot in the vineyard way back in 1998. The wines are incredibly distinctive, unlike anything else in Sonoma or California as a whole, and that’s down to the special vineyard site itself. High elevation, close to the ocean, long lingering fog influence, late-season ripening, and precise farming combine to give the fruit striking intensity and style. Our 2021 ranks alongside 2002, 2007, 2013 and 2019 as my favorite expressions.
Classic Heintz aromas that are simultaneously exotic and focused: ginger and honey; lemongrass and sweet mint; chamomile and sea spray. Intense lemon and lime oil dominate the flavors with green apple and taut minerals. The texture is deep and layered with tremendous volume and fruit extract. The wine’s vibrant acidity lifts this richness adding tension and freshness. Long echo of savory botanical intensity and lingering flinty edge. Serve no cooler than 55°F and drink between mid-2023 and 2028.
$143.00
The aromatics highlight the essence of our coastal Green Valley environment: wild berries, thyme, spearmint, truffle and freshly tilled soil. The wine is poised, vibrant and dynamic with a dark fruit pastille core then cherry, licorice, and briary notes. Concentrated and deep but always bright and quite tight knit with drawn out length and fresh focusing acidity on a spicy finish.
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This Cabernet Sauvignon (Napa Valley) is a total knock-out. It boasts tremendous richness, power and depth. Plush dark fruit, gravel, dried herbs and spice all flesh out in a decidedly intense, kicked up Napa Cabernet.
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94 POINTS WINE ENTHUSIAST
This intense, full-bodied and distinctive wine accents beautifully concentrated black cherry and blackberry flavors with haunting hints of sage, black pepper and balsam. A firm moderately tannic texture is buoyed by good fruit acidity. The vineyard in remote Fiddletown dates to 1865.
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Eberle Vineyard Selection Cabernet Sauvignon shows nuanced varietal character reflecting each of its Paso vineyards, including the Eberle Estate vineyard. It’s well-balanced, with a smooth, rich mouthfeel and flavors of cassis, black cherry, and dark chocolate with a long lingering finish.
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This dark plum colored Merlot displays ripe black cherry fruit and subtle French oak and vanilla notes in its generous aromas. The palate shows its varietal correctness with soft plummy flavors followed by cassis and pomegranate.