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100% Barbera
$24.00
The wine is always deep in color, slightly astringent when young, bursting with black & red cherry, dried blueberry, nuance of coco and long on the finish. It's captivating. The bottle always seems to be finished. Grasso Barbera will pair with hearty and flavorful dishes like mature cheeses, sauces like Puttanesca and grilled pork
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Oddero is a seventh-generation winemaking family in the village of La Morra that's been making wine since the 18th century. This Barbera d'Alba is a perfect example of their winemaking style and it comes in at a fraction of the price of their Baroli bottlings. Coming from two plots of land in Castiglione Falletto and La Morra, these vines see south and southwest-facing vines that receive ample sunshine for ripening. Aging in used French oak casks of 50-60 hl rounds out this high-acidity grape varietal. Outstandingly fresh, with soft and ripe tannins, this Barbara shows fruit notes of blackberry, black plum, and cherry. Black pepper and licorice with a iron-like minerality enhance a palate with a long, extended finish.