This website contains alcohol and is only suitable for those 21 years or older. Click Enter only if you are at least 21 years of age.
or Exit
$9.39
McCall's 6-Month Irish Cheddar is a cheese worth savoring. Made from the milk of grass-fed cows, it’s rich, creamy, and carries the tangy finish of Ireland’s rolling green hills. Its golden hue and subtle grassy notes speak to the land it comes from—a cheese with real character. Whether it’s melted into your favorite dish or paired with wine, bread, and fruit, this cheddar is as dependable as it is delicious.
7oz block
$8.99
Capocollo Coppa from Del Duca is made with the most delicate cut of pork (no nitrates or nitrites added). Having aged for up to four months, Capocollo has a robust, hearty flavor.
$9.39
Dry Salami Nuggets are bite size, perfect for families on the go. Made with only the finest cuts of lean pork, the flavor is a favorite of both adults and kids alike.
Sold Out
Raw Milk Original Yogurt Cheese Ingredients: Unpasteurized Part-Skim Milk, Salt, Microbial Coagulant, Yogurt (Part-Skim Milk and Cultures), Yogurt Cultures, Acidophilus, Bifidus, Casei.
Sold Out
Rich flavor of buttery caramel, balanced with a tangy edge, aged to encourage the formation of a delicate, crystalline texture.
Made in Denmark
Sold Out
Lamb and Beef Armenian Salami – Made with Spotted Trotter's blend of Humanely Sourced and Pastured Beef and Lamb, they toast cumin and blend it with Organic Garlic and Georgia Sumac. A true way to differentiate your charcuterie offerings. This salami offers a uniquely delicious way to provide a pork-free option on the menu as well. This rich blended salami pairs wonderfully well with most soft ripened cheeses and especially well with aged sheep’s milk hard rind cheeses.
Sold Out
Say "Congrats" with extra sweetness when you send them a Sugarfina Candy Bento Box with three bestselling candies inside: Rainbow Bears, Sparkle Pops, and Chocolate Confetti.
Sold Out
Enjoy the ultra-creamy texture of this award-winning Organic Jack cheese wedges studded with jalapenos for a spicy kick!
Sold Out
This rich, creamy cheese is soaked in Merlot which brings out bright fruity notes in this Italian cheese
Sold Out
A trio of Spanish cheeses. Queso Iberico, Queso de Cabra and Manchego. 5.3oz total
Sold Out
Bright and buttery Chardonnay compliments the creamy cheese
Sold Out
Very smooth textured, creamy, and has that yellow-colored body everyone knows it for
$9.99
Georgia Gouda is a raw cow's milk cheese that is aged more than 60 days. This cheese has a deep yellow color, is very dense, yet creamy and has a little tart, tangy flavor at first which slowly fades to a smooth finish with some sweetness. Approximately 5oz.
$2.19
Bold Voodoo Heat Flavor: A unique and daring mix of spices that combines the perfect amount of heat with tangy and savory notes.
2 oz
$10.99
Campagne pâté is made with pork and pork liver, along with sherry wine and special herbs and spices. It’s a country style pâté that can easily be sliced. It’s easy to serve it cubed on toothpicks and enjoy it with simple pairings that highlight its fresh, delicate flavors.
French bread, raw vegetables, wine and cheese all come alive with Campagne pâté – making it a snap to create a casual French appetizer platter that’s delicious before holiday feasts!
Pork Fat, Pork, Pork Liver, Onions, Spices, Sherry, Salt, Garlic
$19.99
Table 87's Prosciutto pizza is a coal-fired pizza made in Brooklyn, New York with handmade dough, real ingredients, and a crispy, slightly charred crust. The pizza is topped with thinly-sliced prosciutto, fresh mozzarella, San Marzano tomato sauce, grana cheese, basil, and olive oil. Table 87 pizzas are available frozen. 10"-12" size
$6.59
A zesty mix of some of Greece’s finest olives, harvested at peak ripeness and packed with a blend of aromatic herbs and spices.
Sold Out
Sweet, nutty caramelised notes combined with a little savoury bite makes Rustic Red a wonderful cheese. The helveticus culture, (indigenous to the alpine region of Europe) creates a slightly shorter texture and its signature snap/crumble when you bite it.
Sold Out
1.5oz, sliced.
The perfect Italian gourmet snacking experience, ready-to-go. Pre-sliced Genoa salami simply seasoned with just salt and white pepper, allowing the flavor of Olli's premium pork to shine through. Olli snack packs contain 12 grams of protein a serving and are made with 100% vegetarian-fed pork raised without antibiotics ever! Anywhere, anytime, this snack pack is the perfect treat! The peel and reseal packet allows you to eat as much as you like, then reseal and store for later.
Sold Out
Briette – our always creamy fine cheese in a fresh pack. This cheese is made in the same traditional method as our premium specialty cheeses, then each wheel is ripened to perfection and sealed in our innovative protective package to ensure the highest quality in every package. An always creamy soft-ripened cheese with a buttery flavor.
Sold Out
This Yorkshire Wensleydale is flavored just like a mimosa, with Champagne and orange pieces. The cheese itself has a moist, crumbly and supple texture. The flavor is mild, clean, and slightly sweet. Add the Mimosa, and the party has begun
Sold Out
Made by Cabot Creamery and matured by The Cellars at Jasper Hill Clothbound is an approachable but complex natural-rind, bandaged cheddar with a crumbly texture and nutty aroma. The flavor is deeply savory and slightly tangy with caramel sweetness to the finish.
Sold Out
This Antipasto all meat sampler tray includes Hard Salami, Calabrese Salami, Genoa Salami, and Sopressata Salami
Sold Out $65.00
This hostess gift is all wrapped and ready to give! Includes 4 different cheeses and salami all placed on a reusable bamboo cutting board with a stainless steel cheese knife.
Sold Out
Inspired by traditional Italian recipes, Busseto coated their Salami with aromatic herbs and spices to produce a delicious combination of flavors that's perfect for sandwiches, sliders and snacking!
Sold Out
Sopressata is a robust salami flavored with whole black peppercorn and garlic. It has a memorable, classic salami taste that embodies all that we love about this cured meat.
$13.99
Our raw cheeses showcase the complex array of flavor resulting from naturally-occurring healthy micro-organisms present in our fresh milk sourced from our own Organic Grass-Fed Farms.
$9.99
Let the party begin! This assortment of 9 gourmet varieties is a real crowd pleaser because it offers everyone a flavor they enjoy. Let your guests mix and match the combinations that they love with a selection of party dips and toppings.
7.05oz
Sold Out
Garlic & Dill whips are long, thin pieces of mozzarella string cheese seasoned with garlic and dill. A zesty addition to any cheese board, a fun snack for kids, and a great topping for salads and pastas. Keto friendly and gluten free
Sold Out
This all-cow-milk sister to Cottonseed boasts warming notes of cultured butter, oyster-shell salinity, and mushroom woodiness
[profile] aromas of grass and almonds, buttery, mild, salty & lush fatty cream
[enjoy] add nuts, preserves, or chutney alongside crackers, or melt into a pasta sauce
[pair with] roasted vegetables and chardonnay
[Italian cousin] Paglierina, Piemonte
[ingredients] pasteurized cow milk, salt, rennet, cultures
Sold Out
A Raclette cheese made in Switzerland, traditionally melted and poured or scraped over root vegetables, pickled goods, and cured meats .
Sold Out
All the essentials to create the perfect little picnic. All that's missing is your favorite beer or wine!
-SHF Bama Jack
-Jennifer's Homemade Breadsticks
-Olli Genoa
-Caramelized Onion Jam
Sold Out
Purple Moon Cheddar is truly one of a kind and often described as the perfect wine and cheese pair. To create this uniquely colored and flavorful cheese we soak our Farmhouse Cheddar in a locally produced California red wine. The outer layer turns an enchanting purple effervescent of a lively wine cellar. This semi-hard cheese is made from pasteurized cow’s milk.